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Experience the Sea of Love Valentine Wine Dinner at A Taste of Monterey Enjoy a mystery wine tasting reception followed by a special menu prepared by Executive Chef of the renowned Duck Club and paired with wines from J.D. Aguilar's Faun Vineyard. For reservations call 831-646-5446 ext. 10 Monterey, CA (PRWEB) January 15, 2005 -- Ken and Robyn Rauh will host a special Valentines evening dinner at A Taste of Monterey on Cannery Row. Guests are invited for a special evening of wine and food. Following a mystery tasting, The JD Aguilars Faun Vineyard wines will be paired with a special menu that will be created and prepared by executive chef from the Duck Club.
Date: February 14th Sea of Love -Valentine Wine Dinner Time: 6:30pm Price: $80 per person (inclusive) For reservations call 831-646-5446 ext. 10
The menu will include the following pairings: Mystery Wine Tasting Reception A Trio of Fondues With Assorted Breads and Fresh Vegetables
Roasted Artichoke Soup Toasted Hazelnuts and Roasted Shitake Mushroom and Herb Cracker Bread 2002 Faun Sauvignon Blanc
New York Steak Au Poivre Cognac, Shallot Peppercorn Sauce With Mushrooms and Roasted Potatoes (Vegetarian Main Course Available) 2000 Faun Reserve Meritage
Chocolate Cheesecake With Blackberry Compote Faun Port French Roast Coffee, Decaffeinated Coffee and Hot Tea
A Taste of Monterey Wine Visitors Center is located in historic Cannery Row. Boasting breathtaking views, the entire back of the former cannery is comprised entirely of large windows. Our expert wine consultants will gladly answer a wide array of questions regarding the 65 Monterey County wineries represented at A Taste of Monterey. So grab your honey for a memorable candle-lit ocean view Wine Country dining experience.
Date: February 14th Sea of Love -Valentine Wine Dinner Time: 6:30pm Price: $80 per person (inclusive) For reservations call 831-646-5446 ext. 10
Contact Information: Ken Rauh A Taste of Monterey-Wine Visitors' Center Director of Operations 700 Cannery Row ste. KK Monterey, CA 93940 Tel: 831-646-5446 ext.11 Fax 831-375-0835
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