25 AUTHORS TURN TASTY PAGES INTO FREE LITERARY FEAST

25 prominent authors share 50 recipes for dishes mentioned in their books in a free downloadable e-book. The 111 page book includes excerpts from each author's works.

   You're immersed in your favorite novel or book and the author describes a meal that makes your mouth water. You find yourself getting more hungry by the minute wondering how these dishes taste. Now 25 authors from five countries have collaborated to create a cookbook of recipes for dishes depicted in their writings.
   "When Patty Sachs and I co-wrote The Complete Idiot's Guide to Throwing a Great Party, we were disappointed that we had to edit some of our favorite goof-proof recipes out of the final text," said Celebrations Expert Phyllis Cambria of Coconut Creek, Florida. "When the opportunity arose to add my favorite company recipe, "Easy and Elegant Country Chicken Kiev," into Cooking by the Book, I jumped at the chance. This recipe is so simple that even a first-time party host can have confidence in preparing it for any guest."
   The cookbook is available free of charge to download from Cambria and Sachs's Website, PartyPlansPlus.com. "It's our way of saying thanks to our clients, readers, newsletter subscribers and visitors to our site," said Cambria.
   In addition to the more than 50 recipes, which range from soups to entrees to dessert and everything in between, readers will be able to preview excerpts from more than 35 books and novels, all of which would make perfect stocking stuffers for the upcoming holiday season.
In addition to the free cookbook, party hosts
with all degrees of expertise will find resources, instructions and answers to their planning questions at www.PartyPlansPlus.com.

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