New "Food Culture" Column Now Available for Syndication

Above The Fruited Plain: '...a lively commentary on what Americans consider their finest contributions to world cuisine.'

Featuring the best and most unique dishes and culinary trends that our nation loves best, Above The Fruited Plain is a celebration of good ol' American food.

This new weekly column by reporter and pop culturist Kristi Siegel is now available for national syndication.
Supported by a lifetime of interest in American pop culture and a network of folks who scout out and serve up the best diner food, home recipes and regional favorites, Above the Fruited Plain is sure to spark the interest of food fans everywhere and give your Food section a column readers everywhere will turn to each with each weekly installment.

We invite you to find out more about the food that makes Americans what we are...and stands Above the Fruited Plain.