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FACT Corporation to co-exhibit with Sensus, one of the world's leading suppliers of Inulin, at Natural Products Expo West.

FACT Corporation, a supplier of healthy-alternative functional premixes to the bakery industry, will showcase products containing its Healthy Lifestyle (TM) premix at the Sensus America booth, #623, at the Natural Products Expo West Show taking place March 6-9, 2003 in Anaheim, California.

Los Angeles, CA -- March 3, 2003 -- FACT Corporation (OTC:BB:FCTTA), a supplier of healthy-alternative, functional premixes to the bakery industry, will showcase products containing its Healthy Lifestyle premix at the Sensus America booth, #623, at the Natural Products Expo West Show taking place March 6-9, 2003 in Anaheim, California.

FACT was invited to exhibit at the conference by Sensus America, a wholly owned subsidiary of Sensus N.V., Roosendaal, the Netherlands, one of the worlds leading developers of inulin, a natural ingredient used by FACT in its proprietary line of premix formulations. FACTs turnkey product solutions promote such healthy advantages as reduced digestible carbohydrates and increased fiber. Inulin has been proven to be an excellent source of soluble dietary fiber, well suited for diabetics and those on low glycaemic diets, as it does not increase blood glucose levels. More recently, research has shown that inulin significantly increases the absorption of calcium. It is wonderful to have the opportunity to showcase some of our unique products in Anaheim along with Sensus, a global supplier of high quality ingredients. The support we have received from Sensus to date has been instrumental in the development of our premix formulations," says Jacqueline Danforth, President of FACT.

The conference is being held in Anaheim, California on March 6 to March 9 at the Anaheim Convention Center. FACT will provide samples of baked goods made with its Healthy Lifestyle premix including button sized cookies and individual servings of the Alternative Bagel, both products offering substantially reduced digestible carbs, high fiber, and reduced calories, with no added sugar. The Alternative Bagel, also fat free and cholesterol free, was launched in November 2002 to the retail marketplace by Western Bagel Baking Corporation, of Van Nuys, CA.

Key to FACTs formulations is that the product provides functional benefit to the consumer without sacrificing taste and texture", says Dr. Steven Schechter, FACTs Executive Vice President of Research and Development, who will be in attendance at the show along with Michael Baum, VP Marketing and Sales. FACTs formulations are well suited for almost any diet regimen, including such popular weight-loss programs as Weight Watchers, Dr. Atkins, Sugar Busters, Jenny Craig and The Zone," Dr. Schechter points out. We see our products as providing no compromise solutions to the millions of consumers seeking a healthier lifestyle."

FACT is working with Sensus America ingredients to develop healthful food concepts containing inulin, among other items, as an active ingredient for the development of reduced digestible carbohydrate/high fiber foods. FACTs premixes are a key element in products currently being distributed in major supermarket chains such as Albertsons, Food4Less and Ralphs in California, and planned for introduction in supermarket chains on the East Coast including Kings, Shop Rite, Wegmans, Stop and Shop, Key Foods and Zabars.

FACT Corporation is a publicly-listed corporation that develops, sells and licenses functional premixes and formulations through its wholly-owned subsidiary, Food and Culinary Technology Group Inc., targeting clients who manufacture, distribute and market products in a variety of conventional and alternative distribution channels, including branded and private label retail opportunities, as well as food service and specialty markets.

For further information contact: Jacqueline Danforth, President at 1-888-211-7181 or visit the website: www.factfoods.com.

DISCLAIMER
Forward-Looking Statements: This press release may contain certain forward-looking statements. All statements, other than statements of historical fact, included herein, are forward looking statements that involve various risks and uncertainties. There can be no assurance that such statements will prove to be accurate and actual results and future events could differ materially from those anticipated in such statements. Forward-looking statements are based on the estimates and opinions of management on the date the statements are made, and FACT Corporation does not undertake an obligation to update forward-looking statements should conditions or management's estimates or opinions change.

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Jacqueline Danforth
Fact Corporation
403.693.8004
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