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Increased need for microbiologists to keep on top of industry standards and legislation.
It is becoming increasingly important for microbiologists working in the food industry to keep up-to-date with the latest developments in the field, but it is also increasingly difficult to find sufficient time to do so. This update offers carefully researched news, information and comment on topical issues.
(PRWEB) January 25, 2004 --Research and Markets announces the addition of this new monthly bulletin entitled "Food Industry Updates -- Microbiology" to its offerings.
It is becoming increasingly important for microbiologists working in the food industry to keep up-to-date with the latest developments in the field, but it is also increasingly difficult to find sufficient time to do so. This update offers carefully researched news, information and comment on topical issues. Research, legislation, and microbiology-related stories from the UK media are also featured. The Update includes a compilation of abstracts from the scientific literature, and builds into a valuable information resource for food microbiologists and other food safety professionals.
For a complete index of this report click on http://www.researchandmarkets.com/reports/42802
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