Lake Champlain Chocolates Introduces New Gifts For Autumn

Lake Champlain Chocolates (LCC), a gourmet Vermont chocolate maker, has introduced its fall line of retail products for Autumn, Halloween, and Thanksgiving.

Burlington, VT (PRWEB) May 18, 2004 -- Lake Champlain Chocolates (LCC), a gourmet Vermont chocolate maker, has introduced its fall line of retail products for Autumn, Halloween, and Thanksgiving. Made in small batches from Belgian chocolate and the finest all-natural ingredients, Lake Champlain Chocolates are carefully crafted by chocolatiers who are fanatical about creating chocolates with the honest individuality, charm, quality, and freshness which are synonymous with the spirit of Vermont. Maintaining its tradition of award-winning seasonal packaging designed by a Vermont artist, LCC again brings customers one-of-a-kind chocolate gifts for fall.

The Chocolates of Vermont 18-piece gift box comes in foliage colors of orange and russet highlighted by hints of green and blue, celebrating the many colors and textures of Vermonts stunning foliage season. For over two decades, handcrafted molds have shaped this medley of chocolates celebrating the memorable tastes of Vermont. A perfect complement is the Leaves Gift Box, filled with foil-wrapped peanut butter, caramel, and mint chocolate leaves. The new Peanut Butter Leaves are also available separately in a gift bag. Also new is the Pecan Caramel Cluster Gift, filled with coveted indulgences handcrafted in small batches from rich roasted pecans, creamy caramel, and milk & dark chocolate.

The White Chocolate Ghost is new for Halloween. Annual handmade favorites, Placesetting Turkeys are available in milk & dark chocolate for Thanksgiving. The 5-piece Truffles gift is filled with an assortment of mouthwatering chocolate truffles. Autumn Signature Squares are decorated with colorful leaves, flowers, and acorns. Fall Square Medallions highlight autumn colors with 25 chocolate squares stacked in a vellum box. Additional products include Spooky Cat, Pumpkin Pops, and Caramel Leaf Bags. Countertop dispensers of Hazelnut Praline Pumpkins & Caramel Leaves fill out the line.

Lake Champlain Chocolates offers sweet indulgences that capture the essence of Vermont, the tradition of making fine chocolate, and the pride that goes into each bite. Preservative-free and Kosher-certified, Lake Champlain Chocolates are crafted in small batches from the finest quality Belgian chocolate and select natural ingredients including local Vermont cream, sweet butter, maple syrup, honey, fruits, nuts, and other natural flavors. Lake Champlain Chocolates are available online at www.lakechamplainchocolates.com, by calling 802-864-1808, as corporate gifts & wedding favors, at three company-owned retail stores in Vermont, and nationwide at specialty food & gift stores and upscale hotels & inns.

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