Mader’s Catering Service Awarded Catering Contract With Midwest Airlines

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MaderÂ?s Catering service in Milwaukee, Wisconsin has been selected to take charge of menu planning and meal preparation for the Â?Best Care CuisineÂ? offered on Midwest Airlines.

“Midwest airlines built its reputation as ‘The best care in the air’ by offering passengers outstanding customer service, and we intend to continue that legacy by providing customers with an inflight experience that is second to none,” said Timothy E. Hoeksema, chairman and chief executive officer. “Our buy-onboard Best Care Cuisine will please customers with distinctive menu selections.” Mader’s head chef caterer, Shawn Monroe , helped to win the contract as he truly impressed Midwest Airlines with his extraordinary food presentation and unique menu.

Monroe joined the Mader’s catering team (Milwaukee, Wisconsin) in 2002, after previously working with prominent chefs such as Emeril Lagasse, Wolfgang Puck, and Daniel Boulud. Monroe’s passion for cooking is demonstrated in the unique flair of his creations. The emphasis in using local products and the freshest ingredients is also a trademark of this exceptional chef. Together, Chef Monroe and Midwest Airlines, worked to redesign its menu selection, giving special emphasis to presentation and featuring fresh and savory ingredients.

Midwest Airline’s extensive search through nearly twenty-five restaurants and caterers over a seven-week period ended on March, 23 when Mader’s Catering and Chef Monroe were awarded this prestigious contract to provide the “Best Care in the Air” for Midwest passengers. President of Mader’s Catering, Victor Mader, is delighted about this new partnership, “We are pleased to be working with Midwest Airlines on this unique approach to inflight dining. We look forward to bringing flavorful meals to customers aboard Midwest Airlines, just as we do to our own customers.”

Mader’s Catering offers full service caterers to all types of events, ranging from a small party of ten people, to a couple hundred person wedding, to a 10,000-person corporate function. Mader’s will assist in a very successful and memorable event for all your guests. Chef Monroe caters an extensive menu that includes German and Continental specialties, gourmet buffets, elegant cocktail receptions, and the award-winning Viennese Sunday Brunch.

If you are planning an event and need a caterer, please contact Mader’s catering division for further information at 414-271-3377. Website design and marketing by Blue Water Media

Mader’s Restaurant
1041 N. Old World 3rd Street

Milwaukee, WI 53203

Contact: Victor Mader

Phone: 414-271-3377

Blue Water Media
Contact: Miya Taguchi

[email protected]

Phone: 202-861-0000

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Victor Mader
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