Tabaq Restaurant/Lounge opens in Washington DC
In the upcoming U Street corridor, Tabaq brings mediterranean fusion, atmosphere, and a retractable rooftop deck. It doesn't get any better than this...
(PRWEB) August 11, 2005 -- Tabaq Bistro is the newest restaurant and bar located in the trendy U Street Corridor in Washington, DC.
Our superior cuisine, selection of top-shelf libations, décor, and acoustic ambiance will ensure a stimulating dining experience.
Embracing the flavors of the Mediterranean from Turkey to Morocco, Tabaqs tapas style cuisine offers an exquisite blend of fine taste and elegant presentation.
Tabaq features food served in small portions to encourage a sampling of many flavors and ingredients of the Eastern Mediterranean. Little plates include a variety of vegetarian, meat, and seafood delicacies. Our talented chef prepares traditional Mediterranean specialties such as mantı, dolma and lamb kofte alongside seafood delights such as stuffed mussels and fried calamari. Savory sauces enliven many of the dishes. Full sized entrées are offered as well, including lamb, beef, and stuffed chicken.
Selected as one of the few choice restaurants to have a Louis XIII account, our beverage selection is sure to please. Featuring wine from the Mediterranean region, including Greece, Turkey, Spain, Lebanon and Italy, we offer the ideal wine to complement your feast. Enjoy a Martini Mezze and sample any three flavors of our specialty martinis.
The most spectacular feature is our rooftop dining and bar with four walls of glass and a retractable roof, offering a magnificent panoramic view of Washington, DC.
Enjoy the tastes and sounds of the Mediterranean with a view of Washington at Tabaq Bistro.
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