Boston, MASS (PRWEB) March 27, 2006
Just in time for grilling season, Andrew Bausman and Bill Downing, the principals of Willy’s Foods™, have launched a line of all-natural, authentic sauces under the “wadda” brand:
- wadda Jamaican Jerk™, traditional Jamaican flavor with balanced spice
- wadda Mexican Fajita™, a chili- and cumin-flavored pan sauce
- wadda Waikiki BBQ™, a pineapple and habanero taste sensation and
- wadda Carolina BBQ™, a zesty vinegar-flavored barbecue sauce
Willy’s Foods principal Andrew Bausman said: “Just like you, we love to cook and feed our families and friends the very best. For years we searched the store shelves for simple, pure sauces but found only highly processed products, filled with chemicals we wouldn’t eat. So we took matters in our own hands -- and made our own damn sauces!”
Co-founder Bill Downing explained “authentic” sauces saying, “When traditional folks barbecue they don’t use corn syrup, preservatives, dyes or other factory food ingredients, and neither does Willy’s Foods. Natural ingredients give our sauces genuine goodness and the boldness you crave, yet still gentle enough for kids to love!”
These wadda sauces, made after years of home testing, are low-calorie, fat-free, cholesterol-free and vegan. They contain no nuts, no dairy, no preservatives and no dyes. Willy’s Foods pays a premium to use the very best ingredients, like real apple cider vinegar.
The wadda sauces will be appearing soon on store shelves near you. If you don’t want to wait, visit http://www.WillysFoods.com and have the sauces shipped to your doorstep. The website also has cooking tips, fun food facts and dozens of quick recipe ideas.
About Willy’s Foods, LLC: We formulate authentic, all-natural sauces that save home cooks hours of preparation. The sauces are marketed and distributed nationally through Willy’s Foods sales contractors and brokers.
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