Palm Coast, FL. (PRWEB) May 21, 2006
Five years ago Cakes Across America Service Marked their unbelievable, FrostingArt which would revolutionize the Corporate Cake. FrostingArt is a thin sheet of edible frosting paper upon which food-coloring "ink" is used to print digital images. “This is a great milestone for us,” says CakesAcrossAmerica.com Founder and CEO Fran Greene.
Having pioneered the idea of FrostingArt cakes as a corporate communications venue, the company coordinates hand-delivered cakes and cupcakes via their national bakery network. Greene continues, “It is extremely gratifying that so many prestigious corporations are realizing the top of a cake can be a very valuable piece of real estate…when emblazoned with our incredible, edible FrostingArt." With FrostingArt – digital images "printed" in frosting - images like corporate logos, photos, graphic designs and other artwork are placed on cakes and cupcakes.”
“FrostingArt creates a great opportunity for corporations to be innovative with a marketing message that is hand-delivered to their target market. Many corporations now design marketing graphics specifically for their promotional cake delivery events. Sales of logo cakes continue to grow, with many companies repeating orders due to the tremendous success of the feedback on these scrumptious mini-billboards. CakesAcrossAmerica.com cakes are fresh, never frozen, hand-delivered, never shipped… for occasions such as a company anniversary, achievement of a milestone, new product launch or media event”. Greene goes on to say, “If you need a visual, just email your corporate logo or design, and we will email you a complimentary ‘virtual cake’ image.”
Taking orders from around the world, CakesAcrossAmerica.com corporate clients include HBO, Showtime, Disney, A&E TV Network, Tommy Hilfiger, Old Navy, Loews Cineplex, Home Depot Canada, Blue Cross Blue Shield, AIG, Dun & Bradstreet, Merrill Lynch, Bloomberg Magazine and GMAC Financial Services. CakesAcrossAmerica.com also delivers thousands of cakes of all varieties to individuals across America every day. CakesAcrossAmerica.com’s professional party planners are experts at any event, large or small.
One of CakesAcrossAmerica.com’s most attention-grabbing Corporate FrostingArt Cake orders was the IKEA 20th Birthday Party. Celebrating its presence in the US for 20 years, IKEA pulled out all the stops with 3,000 cakes, serving over 300,000 people, during a three-day long nation-wide cake delivery bonanza for employees, customers, media and all who have helped the company achieve two decades of success. IKEA chose CakesAcrossAmerica.com because the company specializes in digital image FrostingArt and has an impeccable reputation for smooth deliveries. Every visitor to an IKEA store during that celebration was invited to have a piece of a CakesAcrossAmerica.com cake.
Having reached this grand milestone, CakesAcrossAmerica.com would like to pay tribute to 'The Little Cake That Could' that made this success possible.
So, here is the really true back-story...
He was a cake born at Cakes Across America 14 years ago, mainly on the ‘Happy Birthday’, ‘Happy Father’s Day’ track like all the other fabulous cakes being freshly baked and hand-delivered to loved ones all across America, but this little cake was different. He loved the business world, thought analytically and strategically, and read the Wall Street Journal. He studied business model after business model, and he discovered that anywhere floral bouquets went, cakes with a national bakery network could also go. That included his heroes of corporate America, large and small, legendary and start-up. Delicious, beautiful, customized cakes would elicit an even greater ‘surprise factor’ and could be shared by all…one yummy piece of cake at a time. Never a crumb would be left! Even after the cake was gone, the message would be soundly, deliciously and memorably delivered.
So he enrolled in a very prestigious school of business and submitted his thesis on the Corporate Cake as the new medium to deliver a corporate message with an ROI never previously imagined. “With the addition of incredible edible FrostingArt the possibilities were endless,” he proclaimed! So impressed was the prestigious school of business, they awarded this little cake his MBA in Corporate Culinary Communications. And he made his CakesAcrossAmerica.com family so proud.
[P.S. http://www.CakesAcrossAmerica.com ...his idea too. He minored in Information Technology.]
For sweet solutions for business, contact Dottie Wachter, Corporate Cakes Manager, at 1-800-422- 5387. To learn more about Cakes Across America, visit http://www.CakesAcrossAmerica.com or contact Kim Mills at (386) 437-3373.
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