Free Radicals are Exacerbated by Poor Eating Habits, Infections and Pollutants -- 95% of the People Who Have Indigestion Problems Don't Know It

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Emma Sanford, AAS, RN, CLNC -- Wellness Consultant and CEO of Good Health -- Good Scents, attacks the most dangerous and abundant free radical, Superoxide, on the spot.

Emma Sanford, AAS, RN, CLNC -- Wellness Consultant and CEO of Good Health -- Good Scents, attacks the most dangerous and abundant free radical, Superoxide, on the spot.

Ms Sanford's Nursing Career spans over thirty years of experience about how our body functions. She advocates "The Wellness Revolution" through education about "Wellness Alternatives" and how to take charge of your life, health, and vitality. http://gh-gs.younglivingworld.com

She states that 95% of the people who have indigestion problems don't know it. Simply because when all of the 100,000,000 cells in the body are communicating in harmony, digestion is complete. Disease in the body is Indigestion and miscommunication among the body cells, resulting in free radicals. Simply put, many people are asking questions and understand that if free radicals remain unchecked, they can even attack DNA, the blueprint used to create each new cell in the body. If not repaired, damaged DNA copies itself to new cells created. In this manner, each new cell is damaged, and mutation can occur. A number of studies show that wolfberry is protective against DNA breakage and mutations.

Ms Sanford learned early in her Nursing Education that the definition of nutrition is - "The Process of Nourishing or Being Nourished. The Process by Which a Living Organism Assimulates Food and Uses it for Growth and Tissue Replacement."

According to the American Heart Association, heart disease kills more Americans than any other disease, with 61.8% having some form of cardiovascular disease.

We are bombarded each day with so much information about free radicals and how elevated superoxide is linked to heart disease, cancer, arthritis, asthma and other inflammatory conditions. Luckily, pomegranate juice, one of the juice ingredients in NigXia Red Juice, a well known Wellness Alternative introduced to Ms Sanford has been found to inhibit a key enzyme responsible for the progression of atherosclerosis by 36%, and a 5% decrease in systolic blood pressure after just two weeks of consumption.

The NingXia Wolfberry is a native Chinese vine adorned with trumpet-shaped flowers and deep red fruits. Known by ancients as the herb of transcendence. Wolfberry has grown in NingXia, China for hundreds of years and its fruit is highly valued for its pleasant taste, nutrient value, and medicinal properties. Ms Sanford says that there are legends about the fruit dating back 5,000 years.

She further stated that scientist have now identified 500 functions of the body's liver. Protecting the pancreas and liver has an affect on digestion, blood sugar, toxicity, and

male and female health hormones.

During her search for answers to some of her friends questions about antioxidants, Ms Sanford found that NingXia Red Juice offers the highest protection against the dangerous superoxide free radical as tested by Brunswick Laboratories' S-ORAC test; contains the power of the whole NingXia Wolfberry and is packed full of polysaccharide-rich NingXia Wolfberry puree, with all of the health-giving wolfberry benefits (vitamins, minerals, and phytochemicals) captured by a patented process; formulated to maintain and support normal immune function; contains five of the richest sources of free- radical-fighting antioxidants: wolfberry puree, blueberry, pomegranate, apricot, and raspberry juices; includes the essential oils of lemon and orange, which contain the phytochemical d-limonene to promote normal cell life cycles; has polysaccharides that support proper cell communication and will not spike blood sugar levels.

Therefore she says that NingXia Red Juice has benefits that may be life-changing in their scope. No other juice we are aware of has such comprehensive, powerful free-radical fighting ability. The other juice ingredients found in NingXia Red, in addition to heart and DNA health benefits, provide synergistic antioxidant benefits that, when combined with wolfberry juice produce a product that she can see a need be around for a very long time.

To receive Ms Sanford's free weekly ezine, "Good Health - Good Scents Wellness Tools" for testimonials and to learn more about life, health, and vitality visit http://gh-gs.younglivingworld.com

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Emma Sanford,AAS,RN,CLNC
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