Tulsa, OK (PRWEB) October 4, 2006
Recent research into nutrient assimilation has led to a new scientific breakthrough called Suspension Gel Technology.
Suspension Gel Technology offers a better way to burn fat, increase energy and to actually assimilate all of the vitamins and minerals ingested.
One of the main complaints about many over-the-counter vitamin and mineral supplements is that they simply pass through your body providing you with limited or even no nutrients at all. Suspension Gel Technology allows properly timed ingestion, correct quantities of nutritional components and high bioavailability of the nutrients.
Through Suspension Gel Technology, your daily nutrients come in gel packs that can be taken anywhere quickly and easily. Plus, they taste good. This new product category in the health and wellness industry is called Gelceuticals. Gelceuticals are reaching the health conscious as well as those on the go, finicky consumers who would never take the time or endure the "inconvenience" of proper nutrition before.
The innovative gel packs deliver proper nutrition by supplying desperately needed vitamins, minerals and antioxidants. Some of the areas affected are immune system function, energy, weight loss, fatigue, athletic performance, inflammation, joint mobility and more.
It is no secret that when a scientific breakthrough leads to a new product category in an industry, it catches on like wildfire. Gelceuticals are no different. The wellness industry is on track to reach $1 trillion in the next few years, and the baby-boomer generation is leading the charge looking for ways to look younger and stay healthy. Gelceuticals are at the right place at the right time.
For more information on Gelceuticals, where to find them and available business opportunities see the contact information.
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