European Diet Plan Now Available in the U.S.

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The European Diet Plan called the ChipList® is now available in North America. Developed in Germany, this popular method of calorie counting in Europe provides nutrition information in an easy to use format.

We're pleased the ChipList® is now available in the United States.

The European Diet Plan called the ChipList® is now available in North America. Developed in Germany, this popular method of calorie counting in Europe provides nutrition information in an easy to use format.

The ChipList® is a weight reduction assistance tool created by Dr. Klas Mildenstein, a renowned German physician. The purpose of the ChipList® is to make nutrition information as simple and clear as possible for children and adults. Developed by Dr. Mildenstein and a team of medical professionals from Hannover Medical University, the ChipList® helps to teach good nutrition by showing which foods are good and which ones to avoid.

"For children with diabetes, over-weight persons with Type 2 Diabetes, and children as well as adults with predominance to being overweight, the ChipList® is a great way to get weight under control," according Hannelore Illgen, one of the partners in ChipList® GbR. "There are no restrictive prohibitions expressed in our plan. Just a simple realization through the chart which foods you can eat more of and those that restraint is recommended."

"The ChipList® chart uses a bright yellow happy face to impart valuable healthy food and nutrition information," says Lee Miller of ChipList® America. "We're pleased the ChipList® is now available in the United States."

A rose colored sad face characterizes worthless and empty food choices. The ChipList® chart is available in a foldout chart. A direct retail version is available at http://www.ChipListAmerica.com. The ChipList® is available in bulk with logo customization for hospitals, doctors, pharmaceutical and insurance companies.

For more information, contact ChipList® America at http://www.ChipListAmerica.com.

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LEE MILLER
MSGPR
936-637-7593
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