Start the New Year on a Sweet Note: Celebrate National Marzipan Day, January 12 with Love'n Bake

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Learn about Marzipan, the edible modeling clay in honor of National Marzipan Day, January 12, 2007 by downloading our free color illustrated recipe booklet.

Starting the New Year on a sweet note ensures many happy months to come. That's why January 12 is National Marzipan Day. In celebration, Love'n Bake™ has created a FREE downloadable recipe booklet called All About Marzipan. The booklet tells the history of this old-world delight, how it is made and offers detailed instructions on using marzipan. Illustrated with color photographs of marzipan in many guises as well as step-by-step instructions on how to craft engaging edible sculptures, All About Marzipan will inspire amateurs and professionals alike.

A confection that dates to biblical times, marzipan is a mixture of healthy ground almonds and sugar, gently cooked into a pliable confection. Like edible modeling clay, marzipan can be formed into surprisingly realistic shapes. It can be tinted then rolled to provide a smooth surface on cakes. And it pairs well with chocolate for an ideal Valentine's Day treat.

For a sweet start to the New Year, download the booklet by clicking here:


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