Los Angeles, CA (PRWEB) January 24, 2007
Palapa Azul (http://www.PalapaAzul.com), one of the nation's leading makers of all natural, ethnic Mexican frozen fruit bars and ice cream, proudly announces the debut of its new coconut frozen fruit bars. The bars will be available for sampling at the Fancy Food Show (Booth 1174), to be held in San Francisco's Moscone Center, from January 21 to 23.
The bars, which are each 2.75 fluid ounces, consist of a 4-pack and will retail for $3.99 throughout the country. Notable additional health features include
- Made with a high content of real coconut and coconut flakes
- All natural ingredients
- Wheat and gluten free
- Certified kosher (parve)
"These new frozen coconut bars, in much the same way as the rest of our flavors, have a very distinctive texture and a true fruit taste, which are a result of our traditional Mexican recipes and of the large amount of fresh ingredients we use. The subtle coconut flavor and the tender flakes will remind people of their last tropical vacation," said Michel Algazi, co-founder of Palapa Azul. "As always, we successfully marry exotic flavors and the greatness of Mexican culture as one of the nation's most popular crossover brands. Our products only use the best ingredients, forgoing chemicals, hormone-added milk and other artificial additives," stated Ron Goldberg, Palapa Azul's other co-founder.
About Palapa Azul
Headquartered in Los Angeles, Palapa Azul is a Hispanic owned and operated business, and a member of NASFT (National Association of the Specialty Food Trade). The company's delectable helados (ice creams), nieves (sorbets) and paletas (frozen fruit bars) reflect traditional Mexican recipes, passed on from generation to generation. Palapa Azul's products are available at leading grocers and retailers nationwide.