Havana Central Catering for Super Bowl Parties

Havana Central, New York's largest Latin Catering Company, and only Cuban Caterer, is offering three delicious catering platters of traditional Cuban food for Super Bowl XLI parties.

New York, NY (PRWEB) January 28, 2007 -- Super Bowl parties will take on some Latin flair this year with a selection of Cuban dishes from Havana Central (www.havanacentral.com) as an alternative to traditional but often lackluster football fare. On Sunday, Feb. 4, football fans can add some island spice to their Super Bowl entertaining, courtesy of Havana Central's special platter packages, which can be delivered anywhere in Manhattan:

The Three Point Conversion - golden brown Yuca Bites with Mojo Sauce, Chicharones de Pollo, and an assortment of iterations of Havana Central's signature Empanadas (Chicken Sofrito, Beef Picadillo and Broccoli & Cheese). The Three Point Conversion serves 10 for $120 or 20 for $220.*

The Field Goal Combo - Chicken Wings, available in Mild, Hot or Diablo complemented by Celery and Blue Cheese, an assortment of Havana's Classic Pressed Sandwiches (The Classic Cuban, Smoked Turkey, and Vegetable), Cuban Pork Riblets, and a selection of Signature Empanadas (Chicken Sofrito, Beef Picadillo and Broccoli & Cheese). The Field Goal Combo Platter serves 10 people for $195 or 20 for $390.

The XLI Package - Chicken Wings with Celery & Blue Cheese, Classic Pressed Sandwiches (The Classic Cuban, Smoked Turkey and Vegetable) Cuban Pork Riblets, a variety of Empanadas (Chicken Sofrito, Beef Picadillo and Broccoli & Cheese), Fresh Vegetable Crudités, Golden Brown Yuca Bites with Mojo Sauce, and Maduros, a Fried, Sweet Plantain. The XLI Package serves 10 people for $235 or 20 for $470.

To order, please contact Havana Central's Catering Department at (212) 398-7447 to reserve your Super Bowl Package.

*All three platters can be tailored to serve additional guests.

Immersing guests in Cuban food, music and atmosphere, Havana Central celebrates heritage, diversity, community and value , as well as the sharing flavorful food and good times in a fun, festive environment. Each of its three locations reflects a distinct neighborhood driven atmosphere, from the community of Union Square, to the theatrics of Broadway to the student-driven culture of the Columbia University area at The West End. Since the first opened in 2002, Havana Central has developed the city's largest Latin food oriented catering service.

Media Contacts:   
Julie Ann Derham
Shelley Clark
LOU HAMMOND & ASSOCIATES   
(212) 891-0210 / 0204
www.havanacentral.com

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