Chef Bobo Bergstrom's Recipes Heat Up Chef2Chef.net All Month Long
Featuring the hottest chefs from around the world each month, Chef2Chef.net offers up another culinary great this month and lets visitors join in the mix with interactive forums and take-home recipes from one of the best chefs in the industry.
(PRWEB) July 18, 2007 -- Chef2Chef.net, a chef's practical guide to practically everything, offers up another culinary feature as part of its regular "Best Chef" column. This month's celebrated culinary professional is Chef Bobo Bergstrom, a renowned chef whose world-wide culinary acclaim has led to accoladed from peers and patrons alike (http://www.chef2chef.net).
Bobo Bergstrom offers Chef2Chef.net his vast knowledge of world cuisine, experiences from his award-winning, international career and some of his most well-loved recipes for which he has become famous. Visitors to the site will also get a chance to network one-on-one with Bobo through Chef2Chef.net's interactive forum as he is one of several notable chefs selected to particpate in the site's popular feature.
In addition to the success of his restaurant, "Edge," some of the work that has made chef Bobo Bergstrom one of the world's most popular chefs include his innovative "Eurobbean" fusion cuisine--a fusion style of recipes that have led to him being named "Best Chef" in the Caribbean and to being invited to cook at the famous James Beard Foundation in New York. Prospective culinary school students, emerging chefs and even amateur cooking enthusiasts can learn more about Bobo Bergstrom and his award-winning career, as well as other renowned chefs in the industry by visiting Chef2Chef.net (http://www.chef2chef.net).
Chef2Chef.net's resources for new chefs, amateur cooks and culinary students provide inspiration each month with highlights on professional chefs who are taking the culinary world by storm with innovative recipes and advice to share. Visitors to the site can interact with notable chefs to learn first-hand more about these chefs' experiences and get valuable tips and advice on all things culinary (http://www.chef2chef.net).
Chef2Chef.net, a chef's practical guide to practically everything, offers user forums, a searchable database of recipes and a comprehensive U.S. directory of top culinary schools and institutes. Culinary students, professional chefs, and culinarians can also find the latest food industry news, a job search section and a marketplace for culinary supplies and equipment.
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