Atlanta, GA (PRWEB) December 16, 2007
Atlanta Airport Marriott's acclaimed restaurant, Bentleys Steakhouse is known for their succulent steaks, but there are numerous other reasons to experience the casual elegance of this legendary Atlanta steak restaurant this holiday season.
Guided by Chef Robert Lescanec, Bentleys Steakhouse is leading the way in terms of world class cuisine paired with distinctive, bold wines.
Chef Robert Lescanec was introduced to the food and beverage business at an early age by his mother and grandmother who helped his aunt and uncle at a small café in his hometown of Steelton, Pennsylvania. At a bakery in his hometown, Chef Lescanec began pursuing his craft professionally, which led him to hone his cooking skills at Johnson & Wales University where he graduated with an Associate Degree in Culinary Arts and a Bachelors Degree in Hotel & Restaurant Management.
Bentleys Steakhouse, under the watchful eye of Chef Lescanec, boasts a casually sophisticated dining environment amidst a contemporary setting warmed with Southern hospitality and superior service. Serving the finest USDA steaks, Silverton lamb, and South Australian lobster complimented by signature side dishes make for tastefully inspired menu options and exquisite entrees.
The expansive wine list features over 150 international wines to please even the most discerning palette. Receiving the Wine Spectator "Award of Excellence" from 1999 to 2005, this stately Atlanta airport restaurant is proud of the variety of labels they carry.
Intimate dining chambers, individually appointed with exclusive gallery art are perfect for business engagements or intimate, romantic evenings. Dark-stained wood floors and custom area rugs only enhance the ambiance of polished refinement and chic sophistication throughout the restaurant. A wonderful way to celebrate the season with corporate clients or those you love, Bentleys offers delectable dining options for intimate to expansive dinner parties. Bentleys gift cards are also great stocking stuffers for those living near Atlanta or traveling to the city.
The Atlanta steakhouse menu is seamlessly blended with the fresh taste of international delights, creating truly unique flavors with extraordinarily classic style. Appetizers such as She Crab Soup which soaks generous chunks of jumbo lump crab in a rich sherry wine cream sauce and sautéed scallops wrapped in maple pepper bacon, start out intimate meals with vibrant flavors. Entrees to delight every taste, from Bentleys Seafood Pasta and Grilled Silverton Ridge Rack of Lamb, encrusted with a Dijon herb crust and a port wine rosemary sauce, to South African Twin Lobster Tails with drawn butter and lemon, turn evenings out into feasts for all senses.
Finish the meal with a slice of the famous Carnegie Cheese Cake, flown South from the famous Carnegie Deli in the north, or enjoy an imported French press coffee presentation or after dinner cordials to cap off an evening of indulgence.
Celebrate any occasion this holiday season at Bentleys Steakhouse, which promises to turn meals out on the town into nights to remember at the Atlanta Airport Marriott.
About Atlanta Airport Marriott
Discover a delightful Atlanta, Georgia hotel fresh from a remarkable $18 million room renovation featuring a vibrant, contemporary design with rich colors at the Marriott Atlanta Airport Hotel. Nestled among 14 acres of picturesque grounds, the Marriott is amid the first of the hotels near the Atlanta, Georgia Airport to offer state-of-the-art Plug In Technology, including a 32 inch flat panel LCD TV, allowing you to work and play simultaneously from the comfort of your luxurious room. Experience innovative dining at Bentleys Steakhouse featuring delectable cuisine and tender steaks, complemented by an award-winning wine list. Authentic Japanese sushi is prepared in the lobby at this College Park, GA hotel, while Southside and Allie's American Grille provide a casual atmosphere. Situated near Hartsfield-Jackson International Airport (ATL), this hotel provides a convenient location to the convention center and attractions of downtown, all easily accessible with complimentary airport and MARTA transportation. For more information or to make a reservation, call 404-766-7900 or visit http://www.marriott.com/hotels/travel/atlap-atlanta-airport-marriott or Bentleys Steakhouse at http://www.bentleys-steakhouse.com/ .
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