Dream Foods International Introduces Exclusive Volcano Limoncello Burst® Recipe

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Dream Foods International, LLC (http://www.dreamfoods.com), a specialized importer of Sicilian not-from-concentrate citrus varietal juices, proudly announces its exclusive Volcano Limoncello Burst® recipe. This specially designed version of this popular digestive liqueur is fast and easy to make, without the sugary or syrupy taste that sometimes is associated with this drink.

Dream Foods International, LLC (http://www.dreamfoods.com), a specialized importer of Sicilian not-from-concentrate citrus varietal juices, proudly announces its exclusive Volcano Limoncello Burst® recipe. This specially designed version of this popular digestive liqueur is fast and easy to make, without the sugary or syrupy taste that sometimes is associated with this drink.

"Limoncello is a difficult recipe to truly master, as it typically requires a month to properly infuse pure alcohol, not commonly found in the United States, with lemon peel. Our version avoids these difficulties by featuring the essential oils and flavors contained in our Volcano Lemon Burst® brand of lemon juice. The essential oil in the juice is the decisive factor in producing a form of Limoncello that even the most discriminating palate will enjoy," said Adriana Kahane, CEO and Founder of Dream Foods International, LLC. "This particular recipe, which includes vodka, captures the Italian tradition associated with this delicious beverage."

A delicious drink that combines Mediterranean exoticism and freshness,
Volcano Lemon Burst®, which is bottled in an artisan factory right near Sicily's famed Mount Etna volcano and is made with kosher, not-from-concentrate organic juice, is at the heart of this highly popular recipe. "As a native Sicilian, I know that the region's citrus groves are world famous and are recognized by the European Union. The area's rich soil, constantly nourished by the Mt. Etna Volcano, provides ideal conditions for some of the world's finest citrus which go into our juices. These factors help produce a great tasting Limoncello that captures the essence of a drink not otherwise easily replicated in America," declared Pino Modica, co-founder of Dream Foods International.

Volcano Limoncello Burst®
1 and ½ squeeze bottles of Volcano Lemon Burst® (300ml - 10.1 ounces)
1 cup organic white sugar
2 cups water
2 cups plain vodka (80 proof)

What to Do
--    Heat the water and melt the sugar in it, to obtain a clear syrup. Don't let it boil. Set it aside and let it cool.
--    Mix together the syrup with vodka and squeeze the Volcano Lemon Burst® in. Stir the Limoncello Burst and refrigerate if before drinking. Do not add ice.
--    The final liquor has a mild alcoholic content (35-40 proof). Add an extra cup of vodka and another ½ squeeze bottle of Volcano Lemon Burst® (100ml), to increase that to approximately 45-55 proof.
--    This liqueur will freeze if put into the freezer, unlike higher proof liqueurs.

About Dream Foods International, LLC:
Dream Foods International, LLC distributes premium, shelf stable, not-from-concentrate, organic kosher glass-bottled juices, under the Italian Volcano® Brand. This line includes organic blood orange, tangerine and lemon juices from Sicily. They also sell the best tasting Volcano Lemon Burst® and Volcano Lime Burst® squeeze bottle. The juices are available nationally at natural and specialty retailers. Consumers can purchase Dream Foods International's products at the website http://www.mybrandsinc.com, searching under the brand name "Volcano," or they can register on the company's website at http://www.dreamfoods.com to receive recipes and help locating retailers in their area.

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