We cannot afford to ignore the consequences of converting land for biofuels. Doing so means we might unintentionally promote fuel alternatives that are worse than fossil fuels they are designed to replace. These findings should be incorporated into carbon emissions policy going forward.
Arlington, VA (Vocus) February 7, 2008
A new study by The Nature Conservancy and the University of Minnesota finds that converting land for biofuel crops results in major carbon emissions, actually worsening the problem of global warming instead of mitigating it.
The first-of-its-kind study will be published in Science later this month and was posted online today.
“This research examines the conversion of land for biofuels and asks the question ‘Is it worth it?’ Does the carbon you lose by converting forests, grasslands, and peatlands outweigh the carbon you ‘save’ by using biofuels instead of fossil fuels? And surprisingly, the answer is no,” said lead author Joe Fargione, a scientist for The Nature Conservancy. “These natural areas store a lot of carbon, so converting them to croplands results in tons of carbon emitted into the atmosphere.”
Fargione continued, “We analyzed all the benefits of using biofuels as alternatives to oil, but we found that the benefits fall far short of the carbon losses. It’s what we call ‘the carbon debt.’ If you’re trying to mitigate global warming, it simply does not make sense to convert land for biofuels production.”
According to research, the conversion of peatlands for palm oil plantations in Indonesia resulted in the greatest carbon losses, or ‘debt,’ followed by the production of soy in the Amazon.
“All the biofuels we use now cause habitat destruction, either directly or indirectly,” Fargione noted. “Global agriculture is already producing food for 6 billion people. Producing food-based biofuel, too, will require that still more land be converted to agriculture.”
These findings coincide with observations that increased demand for ethanol corn crops in the U.S. is likely contributing to conversion of the Brazilian Amazon and Cerrado (tropical savanna). American farmers traditionally rotated corn crops with soybeans, but now, they are planting corn every year to meet the ethanol demand. Instead, Brazilian farmers are planting more of the world’s soybeans – and they’re deforesting the Amazon to do it.
Fargione and co-authors Jason Hill, David Tilman, Stephen Polasky, and Peter Hawthorne from the University of Minnesota also found significant carbon debt in the conversion of grasslands in the U.S. and rainforests in Indonesia.
“In finding solutions to climate change, we must ensure that the cure is not worse than the disease,” noted Jimmie Powell, who leads the energy team at The Nature Conservancy. “We cannot afford to ignore the consequences of converting land for biofuels. Doing so means we might unintentionally promote fuel alternatives that are worse than fossil fuels they are designed to replace. These findings should be incorporated into carbon emissions policy going forward.”
Researchers did note that some biofuels do not contribute to global warming because they do not require the conversion of native habitat. These include waste from agriculture and forest lands and native grasses and woody biomass grown on marginal lands unsuitable for crop production. The researchers urge that all fuels be fully evaluated for their impacts on global warming, including impacts on habitat conversion.
“We will need to implement many approaches simultaneously to solve climate change –- there is no silver bullet. But there are many silver BBs,” said Fargione. “Some biofuels may be one silver BB, but only if produced without requiring additional land to be converted from native habitats to agriculture.”
The Nature Conservancy is a leading conservation organization working around the world to protect ecologically important lands and waters for nature and people. To date, the Conservancy and its more than one million members have been responsible for the protection of more than 15 million acres in the United States and have helped preserve more than 102 million acres in Latin America, the Caribbean, Asia and the Pacific. Visit The Nature Conservancy on the Web at http://www.nature.org.