The Pearl Hotel, San Diego, Announces 'Things for Spring' Travel and Excitement
Poolside cinema, striking design, and fine food/drink, lead the excitement at The Pearl Hotel, San Diego's "Down to Earth, Up with Style" boutique property. The six-month old hotel has drawn critical and customer raves for its swanky, vintage-modern design--a careful renovation that has resulted in a lodging, dining and nightlife success. Ranked #10 among San Diego hotels on TripAdvisor.com, additional California locations for The Pearl are being planned.
San Diego, CA (PRWEB) April 9, 2008 -- The Pearl Hotel, San Diego's "Down to Earth, Up with Style" boutique property announces "Things for Spring," an outline of exciting hotel happenings. Located at 1410 Rosecrans Street in San Diego's historic Point Loma section, the six-month old hotel has drawn critical and customer raves for its swanky, vintage-modern design. Visitors revel in the property's 23, eclectic guest rooms, its indoor/outdoor ambiance, and innovative poolside lounge and theater. This spring, The Pearl is tempting vacation travelers with:
Great Rates and Room Packages
"Affordable luxe" rates at The Pearl range from $159-229 per night for its three stylish guestrooms: The Gem, The Jewel and The Strand. Recently, the hotel introduced several relaxing lifestyle packages starting at $495 and featuring spa retreats, winery tours, and other luxury activities. These two-night delights include:
• Road Trippin' and Local Escapes Package - $495
• Pampered People: A Couples Package - $795
• Wondrous Wines: The Temecula Wine Tour Package - $895
Detailed descriptions are available at www.thepearlsd.com/specials. Rates are good through May 31, 2008. Reservations: 1-877-PEARL-SD or online at www.thepearlsd.com.
Hot New Chef, Cool New Menu
Trey Hartinger, 26 (formerly of San Diego's Stingaree Restaurant), was recently appointed executive chef of Restaurant at The Pearl, the popular eatery, bar and lounge. This dynamic, young talent has introduced a delicious, seasonal menu of rustic, California cuisine. Chef Trey's approach is simple, straightforward and satisfying, made better through relationships with distinguished roster local farms and producers. Signature appetizers include candied pork belly with ginger bok choy and Maker's Mark sweetbreads with organic greens. Entr饠highlights include Kurobuta pork chops with sourdough-boursin bread pudding, and skin-on salmon with dill-lemon cr譥 fraiche. All culinary creations are complimented by house-made desserts, a globe-spanning list of 40-plus boutique-style wines, and a collection of signature cocktails.
Big Splash: Dive-In Theatre
Dive-In Theatre, The Pearl's flagship weekly event, is a Wednesday night "cinema social" combining eclectic film choices, food and drink and light conversation. An out-of-the box success since debuting in September 2007, the free event revolves around the hotel's poolside lounge and theater. Films are projected onto a 10' x 13' foot projection screen overlooking the hotel's vintage, oyster-shaped swimming pool. Guests are invited to "dive-in," splash around and enjoy a range of movie picks from the 2008 Spring Schedule. At evening's end, it's sleepover time, courtesy of The Pearl's daily, after-midnight "Play and Stay" rate of $79 tax for any available room (reserved on-site).
Sonic Branding: Groove 24/7
Not only does The Pearl look and feel different, but it also sounds different. Sonic bliss from www.Groove247.com, the hotel's custom-produced Internet music source, surrounds the property with an eclectic, cosmopolitan soundtrack. Programmed by local DJs and selectors, Groove 24/7 is preset on the guestrooms' in-room Internet radio players, and its online orientation makes The Pearl brand experience "portable" for guests tuning in at home or work.
Hi-res photos and an electronic press kit are available for download.
About The Pearl Hotel
The Pearl Hotel is owned and operated by L.W.P. Group, Inc. Guided by the mantra Down to Earth, Up with Style, The Pearl is a 23-room, mid-priced boutique property located in San Diego, California. Formerly the site of The Sportsman's Lodge Motel (built in 1961) a careful renovation has resulted in a lodging, dining and nightlife success. Ranked #10 among San Diego hotels on TripAdvisor.com, additional California locations for The Pearl are being planned. For more information visit www.thepearlsd.com or www.lwpgroup.com.
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