Six of Top Ten KCBS-ranked Teams Smoked on Cookshack's Pellet Smokers

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Six of the top ten Kansas City Barbeque Society ranked teams made their way to the top smoking on Fast Eddy's by Cookshack wood-pellet fired smokers.

Six of the Kansas City Barbeque Society's top ten ranked teams climbed to the top while smoking on Fast Eddy's by Cookshack smokers.

Top-ranked Pellet Envy, Iowa's Smokey D's, Butcher BBQ, 4 Legs Up BBQ, I Smell Smoker, and Pork Pullin Plowboys dominated the top ten rankings. Smoke on Wheels, Smoky Mountain Smokers, and KC Can Crew placed in the top 20.

Says long-time champion Ed "Fast Eddy" Maurin, designer of the Fast Eddy's by Cookshack smokers, "Serious competitors have made smoking with pellets a growing trend. Competitors cite consistency of results as a major factor, along with the reliability of thermostatically-controlled heat. These guys go to bed and get a good night's sleep while others are up all night tending the fire."

Love of cooking and competing drives teams, but the cash awards help pay the bills. Carolyn Wells, Executive Director of the Kansas City Barbeque Society, major contest sanctioning organization, estimates that prize money will total about $2.2 million in 2009.

Cookshack Barbecue Equipment

Cookshack manufactures smoker ovens for commercial, home, and competition use under the brand names of Cookshack and Fast Eddy's by Cookshack. Cookshack has an industry-wide reputation for its high quality products and exceptional customer service. The company has been in business for over 40 years and ships its products worldwide. Cookshack is privately held and is located in Oklahoma. Commercial equipment is NSF approved and most models are UL or ETL listed; most stainless steel models are USDA approved. Residential equipment is UL listed. The company's products are made in the USA.


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John Shiflet
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