Fine Lobster Featured in Industry-Insider Podcast with My Life as a Foodie

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Fine Lobster's Greg Cain discusses lobster from the industry to his favorite preparation, in a podcast with Phil Nigash from My Life as a Foodie.

I think there is a big difference. The wild caught stuff tends to be sweeter, the texture of the meat tends to be just a better quality.

Fine Lobster, an top online retailer of fresh and frozen lobster, announces the release of the podcast "Rockin' the Lobster," by Phil Nigash of My Life as a Foodie. In the podcast, Nigash interviews Fine Lobster's Greg Cain about the lobster industry, an insider's perspective on the crustacean, how he got his start, the sister site Crab Place, and more.

This podcast is for the home cook, chef, and general foodie who wants to learn more about lobster, while the relationship between My Life as a Foodie and Fine Lobster allows for an open dialog in which Nigash asks Cain questions many may have always pondered.

Nigash says, "I always try to bring 'infotainment' to each episode, so I was excited to have (Cain) bring some of his knowledge about lobster, which we know little about."

Such as when asked if there is a flavor difference between wild-caught and farm-raised lobster, Cain says, "I think there is a big difference. The wild caught stuff tends to be sweeter, the texture of the meat tends to be just a better quality."

My Life as a Foodie aims to pass along the passion for food of its founder, as well as discuss food and food issues, politically and beyond.

Fine Lobster sells live lobsters, Maine, Caribbean spiny and West Australian tails, and a variety of prepared lobster cakes, rolls and ravioli, as well as lobster accessories, cook books and sauces. Also, this is the sister site to Cain's first online seafood sales endeavor Crab Place, voted the best crab cake online by Kiplinger's Personal Finance. Both Crab Place and Fine Lobster deliver the best crab, lobster and shrimp online.

About Fine Lobster
Fine Lobster is based in Crisfield, Maryland, America's seafood capital, and offers the finest fresh lobster available anywhere. The specialty is delivering the freshest gourmet seafood, caught daily, directly to the customer's door, making it easy to enjoy the delectable taste of fresh lobster at any time. With a Freshness Guarantee, the customer can return the product and package for replacement or refund if ever not 100% satisfied.


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Meg Thompson
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