Dickey's Barbecue Pit Continues Holiday Traditions -- Smoked and Cajun-Fried Turkeys, Spiral-Cut Honey Hams and Complete Holiday Meals Now Available

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Dickey's Barbecue Pit continues its tradition of selling smoked and Cajun-fried turkeys, spiral-cut honey hams and complete meal options this holiday season. The affordable and great-tasting holiday meals serve as a time-saver for families around the country, allowing them to focus their limited time away from work spending time with family, rather than working in the kitchen. Dickey's Barbecue has been a household name in savory barbecue and holiday meals for over 68 years with franchise locations across the United States.

It's that time of year again when Dickey's Barbecue Pit, the largest barbecue restaurant chain in the United States, is serving up traditions during the holiday season. In addition to Dickey's traditional, slow-smoked assortment of savory meats and delicious sides, Dickey's has whole smoked turkeys, Cajun-fried turkeys and spiral cut honey hams this holiday season, as well.

With vacation days running thinner in a time of financial uncertainty, spending time off with family rather than in the kitchen is more precious than ever. Dickey's provides delicious holiday meals at reasonable prices for those who want to spend their holidays relaxing with family.

The Dickey family has always celebrated the holidays with family and plenty of food. Travis Dickey began the tradition of cooking Holiday hams and turkeys, and they were as well received as Dickey's traditional barbecue and were eventually added as menu staples during the holiday season. Customers can expect the same great product out of Dickey's holiday meals as they do from their everyday great food.

"We hope our customers will check out our holiday meals this season," said Roland Dickey, Jr., third generation and President of Dickey's Barbecue. "Our best-seller always seems to be our Cajun-fried turkey. You hear horror stories of people trying to fry a turkey and catching it- or their house- on fire. Well, at Dickey's we've been at this for a few years, and we provide the same, great-tasting, consistent fried turkey each year for our customers. The way we cook it holds all the juices in and makes a great choice for a holiday meal."

Of course, the traditional smoked turkey and spiral-cut honey hams never go unnoticed. Any of these three meats, paired with the holiday fixings are what make a true family feast. Dickey's offers a Turkey & Dressing Meal, including a smoked or Cajun-fried turkey, cornbread dressing, gravy and 12 buttery rolls for only $79.99. Also offered is the Complete Holiday Meal, including choice of spiral-cut honey ham, smoked turkey or Cajun-fried turkey, plus cornbread dressing, gravy, baked potato casserole, green beans with bacon and 12 buttery rolls for just $99.99.

Dickey's also provides catering for holiday parties. People looking for traditional holiday meals or barbecue buffets should contact the Dickey's location near them. Office parties are made easy by catering through Dickey's. They offer pick-up, delivery or full service catering to satisfy any event.

About Dickey's Barbecue Pit:
Founded in 1941, Dickey's Barbecue Restaurants began in Dallas with a single goal - "Serve the best tastin' barbecue imaginable, just the way people like it. And don't make 'em wait too long to get it." More than 60 years later, Dickey's is now the fastest growing barbecue chain in the country and is rapidly becoming the largest franchising concept in its category by more than doubling the company size in less than eight years and serving some of the best mouth waterin', lip smackin', great tastin' barbecue in the United States. Dickey's offers dine-in, take-out and catering from a casual dining experience. Dickey's Barbecue Restaurants can be found in more than 15 states with over 100 locations nationwide. For more information on Dickey's fall-off-the-bone tender meats, savory sides and delicious desserts in any location, call (866) 340-6188 or visit http://www.dickeys.com. Dickey's: Slow smoked. Served fast.


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Jeffrey Gruber
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