Miami, FL (PRWEB) December 12, 2009
Gansevoort South hotel in Miami Beach, the most complete lifestyle resort in South Beach – announces the hotel’s New Year’s Eve fete along with details on the opening of STK steakhouse restaurant by The ONE Group and plans for South Beach Wine & Food Festival and the 2010 Pro Bowl and Super Bowl. New Year’s Eve at Gansevoort South will once again be one South Beach’s most talked-about parties. Plunge rooftop bar and lounge, a stunning 24,000-square-foot rooftop deck with a 110-foot-long pool, will be home to the hotel’s New Years’ Eve event presented by Joonbug.com and hosted by MTV’s Brody Jenner.
In January, The ONE Group’s STK restaurant – a steakhouse reinvented exclusively for Miami’s young, sexy crowd – will debut at the Gansevoort South Beach hotel. Envisioned by award-winning design firm, ICRAVE, STK will include a bi-level mirrored space with curved leather banquettes and dramatic catwalks. Coco De Ville, its celebrity studded sister lounge, will open as a private adjacent enclave.
For the first time, the 2010 Pro Bowl and Super Bowl will both be held at Miami’s Dolphin Stadium, just a week apart. Gansevoort South is offering a ten-day Super Bowl / Pro Bowl package for diehard fans to enjoy blitzes and beach-side lounging. For the 2010 South Beach Wine & Food Festival, Gansevoort South will play host to several highly anticipated events, including chef and TV personality Guy Fieri’s “Margarita Madness” and additional food and wine seminars. One of the festival’s Gold Sponsors, the resort is offering a three-night ticketed South Beach Miami hotel package, giving guests central access to the weekend’s festivities and admission to a full itinerary of events.
About Gansevoort South Miami Beach Hotel
Located on the emerging north end of Collins Avenue between 23rd and 24th Streets in South Beach, Gansevoort South Hotel, Spa and Residences is a five-star Miami Beach hotel with 340 oversized guest rooms, including a dramatic Sony Cierge Suite; a 110-foot ocean-view rooftop swimming pool on a 26,000-square-foot rooftop; a multi-level beach club designed by Stephane Dupoux; a second infinity-edge, ocean-view pool surrounded by a 40,000-square-foot pool deck and dining oasis; 45,000-square-foot flagship DavidBartonGym+ Spa; STK and Philippe restaurants; a full city block of luxury boutiques; and the East Coast’s longest seamless shark tank with 27 types of fish and sharks that spans 50 feet of the lobby. For more information, visit http://www.gansevoortsouth.com or call 305-604-1000.
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