(PRWEB) December 19, 2009
PR Guru, Paula Gardner of Do Your Own PR, is going back to her roots with the launch of her new restaurant, hotel and hospitality Public Relations company Eat Love Sleep PR (http://www.eatlovesleeppr.com).
London-based Gardner is delighted to reveal that Eat Love Sleep PR will be working with bespoke artisan chocolatiers, and suppliers to the hotel and restaurant trade, Perfectly Tempered (http://www.perfectlytempered.com).
In the 1990s Gardner ran PR agency Paula Gardner Public Relations from London’s prestigious St Katharine’s Dock. The agency worked with high profile clients well respected on the 90s London restaurant such as Kensington based Lebanese restaurant Al Basha, Amazonas, Knightsbridge’s Red, Soho’s O Bar and L’Escargot.
Since 2002 Gardner has taught and lectured small and medium sized business owners (many of them hotels, restaurants or from the food industry) on how to do their own PR. Clients have included Today Was Fun, Matsuri and Moroccan food retailer Maroque.
During that time Gardner has written two PR and marketing books, Get Noticed and Do Your Own PR, published by Bookshaker, built up a reputation as a conference speaker on the subject of promoting your business, and created a best-selling 30 day ecourse to help business owners promote their restaurants at
Gardner will be working with chef and food columnist Hulya Erdal. Erdal has a background in PR and Marketing within the food and beverage industry, runs a private catering business, regularly speaks on food and culinary skills, and writes for both national and local press.
For more information please visit http://www.eatlovesleeppr.com, or contact Gardner on 0208 504 4557, or paula(at)eatlovesleeppr(dot)com.
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