Whiskies of the World Expo Announces Lineup

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11th annual San Francisco event to showcase over 100 whiskies and artisanal spirits.

Walking through the Regions of Scotland

The Whiskies of the World Expo and Artisanal Spirits Fest today released the exciting line up of brands participating at this year's event which will be held on Saturday, March 27, 2010, at The Hotel Nikko.

Now in its 11th year, the Whiskies of the World Expo & Artisanal Spirits Fest gathers the world's most fascinating distilled spirits along with their makers and ambassadors to give its guests an opportunity to sample, learn and experience the art of whisky. A San Francisco favorite, the Expo is adding new and exciting details to the evening to make sure that this is the event of the year.

From the biggest brand names to very rare and exclusive expressions, there will be a spirit to suit everyone's taste. In addition to incredible spirits from every corner of the world, the Expo will also feature seminars conducted by world famous Master Distillers and Brand Ambassadors. Among those giving seminars are:

David Mays & Simon Brooking, Beam Global, "The Great Whiskey Debate"
Joe Michalek, Piedmont Distillers, "Moonshine Renaissance"
Stephen Beal, Diageo, "Walking through the Regions of Scotland"
Richard Paterson, Whyte & Mackay, "The Dalmore"
Rick Edwards, Pernod Ricard, "The Glenlivet"

Guests will also enjoy a full buffet dinner, mixology demonstrations, Celtic crafts, chocolate and fudge pairings, live music and more, including some surprises.

VIP tickets cost $120 and General Admission tickets cost $110. For more information and to purchase tickets, visit http://www.whiskiesoftheworld.com.

Brands Exhibiting are:

8 Seconds Canadian Whisky, Aberfeldy Scotch, Aberlour Scotch, Aito Ruiz Whisky, Anchor Steam Beer, Aqua Perfecta Liqueur, Archive XXV Year Old Scotch, Ardbeg Scotch, Ardmore Traditional
Cask Scotch, Asyla Scotch, Baker's Small Batch Bourbon, Balcones Baby Blue Bourbon, Basil Hayden's Small Batch Bourbon, Booker's Small Batch Bourbon, Bourye Whiskey, Buck Bourbon,
Buffalo Trace Bourbon, Bulleit Kentucky Straight Bourbon, Bushmills Irish Whiskey, Canadian Club Whisky, Caol Ila Scotch, Cascade Mountain Gin, Catdaddy Carolina Moonshine, Clynelish Scotch, Sofia Hazelnut Expresso Vodka, Compass Box Whiskey, Cragganmore Scotch, Crater Lake Vodka, Crispin's Rose Liqueur, Crown Royal Canadian Whisky, Dalwhinnie Scotch, Dewars Scotch, Diamond 100 Vodka, Dickel No. 12 Whisky, Eagle Rare Bourbon, Fog's End California Moonshine, Fog's End Monterey Rye, Genevieve Genever Style Gin, Germain-Robin Brandy, Dry Fly Washington Dry Gin, Dry Fly Washington Wheat Vodka, Dry Fly Whiskey, Glenkinchie Scotch,
Glenmorangie Scotch, Gordon & MacPhail Whiskies, Hanger One Vodka, Hankey Bannister Scotch,
Hedonism Scotch, Hibiki 12 Year Old Whisky, Isle of Jura Scotch, Isle of Skye Whisky, Johnnie Walker Scotch, Junior Johnson's Midnight Moon, Junipero Gin, Knob Creek Small Batch Bourbon,
Lagavulin Scotch, Laphroaig Scotch, Liberty Ale & Porter, Mackillop's Choice Scotch, Maison Surrenne Cognac, Maker's Mark Bourbon, Mazama Infused Pepper Vodka, Nadurra Scotch,Oban Scotch, Old Potrero Whiskey, Old Pulteney Scotch, High West Peach Vodka 7000', Peat Monster Scotch, Prichard's Fine Rum, Prichard's Sweet Lucy Bourbon Liqueur, Rendezvous Whiskey, (ri)1, Rough Stock Montana Whiskey, Sazerac Whiskey, Scapa Scotch, Signatory Single Cask Whisky, Snake River Stampede Canadian Whisky, Spice Tree Scotch, St. George Spirits Whiskey, Stranahan's Colorado Whisky, Suntory Single Malt Beer, Talisker Scotch, Templeton Rye,
The Dalmore Scotch, The Glenlivet Scotch, High West Silver Whiskey, The Singleton of Glendullan Scotch, Tomintoul Scotch, Tuthilltown Hudson Whiskey, Yamakazi Whisky, Zacapa Rum

More about Whiskies of the World LLC

Whiskies of the World LLC is owned by the husband and wife team of Doug and Lana Smith. The first annual Whiskies of the World Expo was held in San Francisco in 1998. Since that time it has expanded to include the Artisanal Spirits Fest which celebrates the art of craft distilling.

For general information, contact:

Lana Smith
Event Manager
Phone: (408) 225-0446

Press:
Roseann Sessa
Savvy Drinks
212-336-2172

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