Association for Dressings & Sauces Announces "Fresh & Fruity Salads" Online Salad Recipe Contest

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Are you a fruit fanatic? Do you have the perfect recipe for getting your family to eat the daily recommended servings of fruit, albeit disguised as the perfect treat? Now you have an opportunity to share your favorite salad recipes and win $500! The Association for Dressings & Sauces is proud to announce "Fresh & Fruity Salads" Online Recipe Contest available now on http://www.saladaday.org.

Are you a fruit fanatic? Do you have the perfect recipe for getting the family to eat the daily recommended servings of fruit, albeit disguised as the perfect treat? Now here's an opportunity to share your favorite salad recipes and win $500! The Association for Dressings & Sauces is proud to announce "Fresh & Fruity Salads" Online Recipe Contest available now on http://www.saladaday.org.

The Fresh & Fruity Salads Online Recipe Contest is open from July 15 to September 15, 2010. At the close of the contest, one winner will receive a $500 cash prize as well as press and online recognition. In addition, a short bio about the Grand Prize winner, their recipe and recipe photo will be featured on the site. Honorable Mention winners also will receive recognition in a press release and on the Salad A Day website. Additionally, the winning and finalists' recipes will be showcased on the Salad A Day website (http://www.saladaday.org) and posted on the Association for Dressings & Sauces website (http://www.dressings-sauces.org).

How to Enter:
Simply fill out the online form at http://www.saladaday.org. As this is an online contest, only recipes submitted via the online form will be accepted. In order to qualify, the recipe must meet the following criteria:

The recipe must be an original.
The recipe must include fresh, frozen or canned fruit.
The recipe must use retail salad dressing as an ingredient.
Recipe must include ingredients that represent the fresh taste of summer and are commonly found in summertime recipes.
All ingredients and exact amounts of each must be listed.
must be easily found (not too exotic - the easier the better).
The recipe must contain specific cooking instructions (temperature, time, etc., as appropriate), if applicable.
The recipe must include the number of servings.
All fields of the online form must be completed.

Contest Rules:
Recipes must be submitted by midnight EDT on September 15 to be eligible.
Recipes will be evaluated on taste, uniqueness, family appeal and ease of preparation (Finalists' recipes will be prepared and tasted by judges).
Incomplete entries will not be eligible.
Submission of recipes and photos grants the Association for Dressings & Sauces the right to edit, adapt, publish, and market your recipes as it sees fit without attribution or compensation.
No employees or members of the Association for Dressings and Sauces, their related subsidiaries and affiliate companies are eligible to participate.
Entrants must be 18 or older.
Only residents of the United States are eligible.
Judges decisions are final.
All federal, state and local regulations apply.
Void where prohibited.
Only recipes submitted via the online form will be considered.

For more information, contact the Association for Dressings & Sauces at 404-252-3663, or visit the Web site for contest details at http://www.saladaday.org.

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