Beaufort, SC (PRWEB) September 28, 2010
Tahitian Noni® Bioactive Beverages have something to offer to everyone, everywhere. They provide important bioactive iridoids that are not available in common foods.
Excerpts from clinical studies by TNI)
"Over the last 50 years, researchers have studied the biochemistry of noni fruit and have built a solid body of research that explains the positive effects of noni on the human body. Every day, we add to that understanding with our own research. Tahitian Noni International own and operate the only noni-dedicated laboratory in the world, led by renowned scientists from around the globe.
Wellness companies have shown interest in the health benefits of flavonoids and polyphenols, but they are found in all fruits. And unfortunately many flavonoids are very unstable; they degrade during food processing, pasteurizing, and storage.
But iridoids are different than flavonoids. They are not unstable polyphenols. Iridoids are synthesized by plants through a different set of biochemical pathways that makes them similar to a group of related phytochemicals.
Iridoids are extremely stable,especially those found in noni fruit. DAA, the most abundant bioactive in Tahitian Noni® Bioactive Beverage, is not destroyed during harvesting, processing, or storage. It maintains its healthy qualities throughout its entire shelf-life.
Tahitian Noni® Bioactive Beverages have something to offer to everyone, everywhere. They provide important bioactive iridoids that are not available in common foods. And because iridoids are stable you can be confident that the Tahitian Noni products delivered to your door will provide the complete health potential of the noni fruit.
It's this commitment to science that makes Tahitian Noni International unique in the health and wellness world."
For more information see 12 minute video. Use code 1918477 to access further detailed information