Solana Beach, CA (PRWEB) March 1, 2011
Angell Bars (http://www.angellbar.com) announces the first line of Fair Trade Certified® organic candy bars, to be featured at Natural Products Expo West 2011, from March 10-13, at the Anaheim Convention Center. Attendees who want to sample these delicious flavors can visit Booth #2825 to meet the founders and receive additional product information. Angell Bars are available in three delicious flavors: Angell Crisp, which is Gluten-Free, a classic combination of smooth, creamy milk chocolate with a chewy, crispy rice center; Snow Angell, white chocolate wrapped around a sweet and creamy organic coconut center; and Dark Angell, which is vegan, a refined combination of luxurious organic dark chocolate, wrapped around a smooth cocoa center with organic almonds for crunch. Each bar is less than 200 calories, contains only 5 to 7 "kitchen simple" ingredients, and is certified Kosher dairy.
Husband-and-wife founders Christopher and Suzanne Angell created Angell Bars to fill a gap in the candy market for a traditional candy bar that consumers could feel good about eating, because of the product's high quality ingredients, sustainable production, and reasonable price point.
"As one of a growing number of companies pushing the boundaries of health and sustainability within the candy industry, Suzanne and I are very excited about our first time exhibiting our Angell Bars at Natural Products Expo West. It is an excellent opportunity to introduce our organic and Fair Trade Certified candy bars to an audience that shares our commitment to organic ingredients, responsible production practices, and good health. While our bars have already received considerable attention from consumers, retailers, and media alike in the few short months since they have been available, Expo West gives us the chance to share our delicious creations and unique vision with the largest annual gathering of natural food professionals and enthusiasts," said Christopher Angell.
In addition to using certified Fair Trade and organic ingredients, Christopher and Suzanne donate 1% of the gross sales of Angell Bars to environmental organizations through 1% For the Planet (http://www.onepercentfortheplanet.org). When you eat an Angell Organic Candy Bar, you not only eat something delicious, you also Eat No Evil™.
An "Angelic" Approach: Honoring the Planet and Respecting the Environment
Protecting the environment is an integral part Angell Bars' Eat no Evil™ philosophy. The company uses recycled materials, whenever possible, and runs its website servers on renewable electricity, upholding a promise - to themselves and their supporters - that a good business is also a green business. "We have a responsibility, as citizens and entrepreneurs, to preserve the planet for future generations. Angell Bars upholds this duty, and seeks to show that true success is inseparable from protection and preservation of the environment we cherish."
About Angell Bars
Headquartered in Solana Beach, California, Angell Bars develops and markets organic candy bars. By using Fair Trade Certified® organic chocolate, Angell Bars also safeguards the rights of children and farmers in cocoa growing communities.