There's really no excuse not to switch to energy efficient products, they reduce energy consumption and save businesses thousands of dollars.
Brooklyn, NY (PRWEB) March 4, 2011
With renewed interest being focused on the impact of using energy efficient products, more and more restaurants and commercial kitchen managers are looking for ways to implement energy-saving products into their kitchen design.
But energy-efficient equipment doesn’t just cut back on energy consumption—it could also save thousands of dollars in energy expenses.
Take the new CleR warewasher, for example. The Energy Star-qualified washer is built using Advansys Energy Recovery technology and Hobart’s patented NSF-Certified Opti-RinseTM system and a conveyor-belt design. According to Michael Newman, sales director for CKitchen.com, commercial kitchen operators can save up to $11,000 annually in energy recovery and water efficiency by switching to the CleR warewasher—that’s a savings of roughly 18 times more money and efficiency over the average commercial dishwasher.
“Investing in energy-efficient products is one of the most effective ways for commercial kitchen operators to reduce their operating expenses,” said Newman. “Customers can save tens of thousands of dollars a year simply by switching to more energy-efficient products. The savings are staggering, especially when compared to the affordability of purchasing energy efficient equipment.”
Plus, added Newman, businesses may qualify for state and federal tax deductions when they purchase energy efficient equipment. “There’s really no excuse not to switch to energy efficient products,” said Newman. “They reduce energy consumption and save businesses thousands of dollars.”
Browse through a complete listing of CKitchen.com products for commercial kitchens, including energy efficient and Energy Star products. Learn more about Energy Star products for commercial kitchens.
CKitchen.com is an online retailer that features more than 50,000 commercial kitchen products online—and maintains a database of more than 300,000 items that can be special-ordered. The company is a fully authorized commercial kitchen supply and restaurant equipment dealer, offering products from all major manufacturers.
CKitchen.com, which was established in 1984, is a division of E. Friedman—a full-service commercial kitchen equipment and food service design company. Additionally, the CKitchen.com projects division provides professional food service consulting and kitchen design services that can save customers thousands of dollars.
For more information about CKitchen.com, visit http://www.ckitchen.com or call 1-800-555-0666.