Baked Classics Popped Crisps Take the Cake

Share Article

New Vanilla Frosting Flavor Is a Sweet Treat

Orange County, California-based Classic Foods, announces Vanilla Frosting as the latest flavor of Baked Classics® popped crisps. Joining Mesquite BBQ and Sea Salt & Cracked Pepper, Vanilla Frosting is a sweet addition to the line of popped potato and multigrain crisps made for those looking for a healthy alternative to snacking without sacrificing flavor.

“We recognize that there are two kinds of snack cravings- salty and sweet,” said Classic Foods Director of QA & Innovation, Sam Kilgore. “With this in mind, we created Vanilla Frosting to remind us of a simple, yet decadent dessert.”

To fulfill the desire for a sweet snack, Classic Foods has expanded the Baked Classics® family to include the new, indulgent flavor. The aromatic spice of the vanilla bean has been a traditional ingredient in All-American desserts and a bakery store favorite. Baked Classics® Vanilla Frosting takes the classic, savory flavoring of vanilla and combines it with the creamy taste of freshly whipped frosting to make an addictive, airy popped crisp.

From the moment you bite down, your palate is filled with rich flavor while your mind is filled with childhood memories of licking the bottom of mom’s mixing bowl. The pure bliss created from the velvety vanilla taste complemented by the light, popped crisp texture will have your taste buds begging for more.

And the tasty flavor of Vanilla Frosting is just the icing on the cake! Baked Classics® snack crisps are made with only the finest all-natural ingredients, are gluten-free, and contain absolutely no Cholesterol, Preservatives, High Fructose Corn Syrup, Trans Fat, MSG, artificial flavors or colors. With only 120 calories, these delightful crisps are packed with flavor, not fat—leaving you satisfied without weighing you down. Baked Classics® Vanilla Frosting allows you to indulge without fear, and yes, licking the bag is allowed.

Classic Foods, Inc. is a family owned manufacturer of top quality branded snack foods, who is passionate about a healthy world for generations to come. Distributed throughout the United States and Canada, brands include Kettle Classics® Potato Chips, Stoned Classics® Organic Tortilla Chips, Baked Classics® Popped Crisps and California Classics™ School Snacks. Classic Foods products are available in traditional food-service outlets, institutional locations, and national food chains. For more information visit http://www.classicfoods.com.

###

Share article on social media or email:

View article via:

Pdf Print

Contact Author

TRACY THOMAS
Visit website