We expect these new savory flavors to be just as popular as the rest,” said Snikiddy, Co-Founder Mary Schulman.
Boulder, CO (PRWEB) April 6, 2011 —
Snikiddy®, known for its delicious and healthier snacks for the entire family, announces two new flavors in its popular line of All-Natural Baked Fries: Sea Salt and Barbeque.
“Everyone in the family will go for our newest flavors. Packed with taste and with the same delicious crunch as our current baked fries, these new varieties are dairy-free. We expect these new savory flavors to be just as popular as the rest,” said Snikiddy, Co-Founder Mary Schulman.
Sold in over 5,000 stores nationwide Snikiddy All-Natural Baked Fries are a tasty and healthy alternative to typical fried snacks such as potato chips, veggie sticks, and the veggie chips found on store shelves.
Made from simple, wholesome and real ingredients, Snikiddy Baked Fries are popular with kids, teens and adults. The snacks are baked with real potatoes and corn and contain 50-percent less fat than traditional potato chips.
“Now, lovers of basic French fries or potato chips will enjoy the natural simplicity of pure sea salt in our Sea Salt Baked Fries. Those looking for a bit more punch will love the hickory tanginess of barbeque sauce with each bite of Snikiddy Barbeque Baked Fries,” said Schulman.
With the existing Cheese Puffs and Baked Fries flavors introduced last year, Snikiddy appeals to all ages and every taste bud— from gourmet snackers to the most persnickety eater in the house.
“Our baked fries have been tremendously popular with Snikiddy, fans and our sales have reached an all-time high since they were introduced. Now we offer even more flavors for our loyal customers to enjoy when they have a snack craving,” said Schulman.
In addition to capturing the rapidly growing market of consumers who want healthier alternatives to potato chips, the Baked Fries have also attracted a large following of consumers who are on strict gluten-free, low calorie or low sugar diets. Unlike most conventional snacks, every single Snikiddy product, is gluten and wheat free, and contains no cholesterol, trans-fats, hydrogenated oils, high-fructose corn syrup, or the artificial flavors, colors and preservatives that give snacks a bad name. Snikiddy Baked Fries are also nut free.
The two newest Baked Fries flavors, along with the five others (Original Seasoning, Classic Ketchup, Cheddar Cheese, Southwest Cheddar and Bold Buffalo) come in 4.5 oz sharing size bags. Leading varieties also come in one-ounce single servings.
Snikiddy Snacks are sold in natural and conventional grocery stores across the country including Safeway, Kroger and Whole Foods. They are also offered in Toys ‘R’ Us and Babies ‘R” Us, as well as online through Amazon.com, Alice.com, and PeaPod.com
With a passion for children’s health, mother/daughter team Janet Owings and Mary Schulman founded Snikiddy in 2006 in Bethesda, Maryland. Like its founders, Snikiddy is clean, healthy, adventurous, imaginative, and creative.
Snikiddy produces Snikiddy Snacks — great tasting, family-friendly, natural baked snacks available in a variety of flavors. Snikiddy Cheese Puffs were first to market, followed by Snikiddy Baked Fries.
Developed for kids and families, Snikiddy products are made with simple, high quality, wholesome ingredients. They are available in Sharing Packs®, which contain four to five servings per container. Leading varieties are also available in Multi-Packs (bag of 6 snack packs) and/or individual snack packs. Snikiddy is perfect for lunchboxes, after school, and on-the-go snacks.
Snikiddy operates out of Bethesda, Maryland and Boulder, Colorado. More can be found at http://www.snikiddy.com
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