Bernardus Lodge in Carmel Valley to Offer Guests to Stay Just a Little Bit Longer this Spring and Summer -- Up to 50% Savings

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Bernardus Lodge offers guests an epicurean escape for the price of two nights. Enjoy the wonders of sunny, Carmel Valley and Monterey while staying at a real working vineyard.

Warming Pool

"Feel your best with a three night stay for the price of two"

For a relaxing getaway this spring or summer, take advantage of our stay two nights get the third night complimentary at Bernardus Lodge.    

Charming guest rooms will await, each with a cozy fireplace, sumptuous feather bed and oversized bathtubs for two. Fresh cut flowers and French doors opening onto a spacious balcony with sweeping views of the Santa Lucia Mountains complete the ambiance.

During their stay at Bernardus Lodge, guests will have priority access to the resort’s award-winning fare featuring Cal Stamenov’s innovative culinary concept, “California Natural Cuisine.” Guests can enjoy Wicket’s Bistro, where one can view the photographs and mementos of Lodge creator, Bernardus Pon’s Olympic and racecar driving feats. Later, guests may relish a meal in Marinus, perfectly paired with Bernardus wines set amongst the restaurant’s striking 12-foot-wide stone fireplace.

The three-night package offering includes:

  •     Three night’s accommodations in a deluxe guestroom for the price of two
  •     Complimentary “wine grotto” mini-bar, premium snacks treats    
  •     Nightly turndown service
  •     Complimentary access to the spa with eucalyptus steam, sauna, warming pool    
  •     Complimentary 24 hour fitness room
  •     Priority seating to award winning restaurants
  •     Onsite croquet, bocce and tennis complimentary
  •     Complimentary wireless access
  •     Two VIP passes to the Bernardus tasting room located in Carmel Valley Village

The offer is subject to availability and available seven days a week. For reservations or additional information, contact Bernardus Lodge Reservations Concierge, Carmel Valley, 888-648-9463 or Book online now.

About Bernardus Lodge
Ben Pon chose Carmel Valley to establish Bernardus Winery and Vineyards in 1989. His dream - to create a wine worthy of his legacy. Inspired by his success, he expanded his vision to include a luxury resort - Bernardus Lodge - complete with 57-luxurious rooms, award-winning cuisine from Chef Cal Stamenov, a Grand Award wine list from Wine Spectator, and a signature spa. The Lodge is 120 miles south of San Francisco and 330 miles north of Los Angeles. It is a 20-minute drive from the Monterey Peninsula and its wealth of attractions. Bernardus Lodge is a 2011 recipient of the Forbes Travel Guide Four-Star rating for the Resort, Spa and Marinus Restaurant. Other awards include Travel & Leisure 2011, Top 500 World’s “Best Hotels”, Conde Nast Traveler 2011, Marinus restaurant awarded by Zagat Survey 2011 as on of the “Top restaurant South of San Francisco” and winner of Wine Spectator’s “Grand Award” since 2001.

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Sue Dreyer
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