Minneapolis, Minnesota (PRWEB) May 22, 2011
Buddy’s Kitchen, Inc. has hired John Mark Reimann, as Vice President of Business Development, to lead its efforts to continue to grow its custom co-packing and private label business in the Convenience Store, Retail, and Food Service markets.
John Mark comes to Buddy’s after a successful 9-year career with Ecolab Inc., leading marketing and international business development teams across the company's chemical and food safety businesses.
"John Mark is a seasoned pro and a great fit for us as we continue to grow our business," said Dave Smith, CEO of Buddy’s Kitchen. "His addition to our team will improve our responsiveness plus he has a tremendous relationship base. He’s a great guy, very creative, and knows our business inside and out."
Prior to working at Ecolab, John Mark spent three years as a product manager at ADC Telecommunications. Earlier in his career, he served as a submarine officer in the US Navy. He holds a BS degree in Electrical Engineering from the US Naval Academy and an MBA from the University of Colorado at Colorado Springs.
Founded in 1974, Buddy’s Kitchen produces frozen food products for retailers, convenience stores, airlines, and food service. Buddy’s employs 200 people at its plant in Burnsville, Minnesota.
For further information, contact Dave Smith at 952-894-2540, or go to http://www.buddyskitchen.com.
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