ASAE CEO Gets the Scoop on Omaha

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ASAE President and CEO, John Graham created his own unique flavored ice cream during ASAE’s Annual Meeting and Expo in St. Louis.

ASAE President and CEO, John Graham and Omaha Convention and Visitors Bureau Executive Director, Dana Markel in the Omaha tradeshow booth.

Omaha is known for customizing the city for convention groups to give each meeting its own flavor, so what better way to showcase that strength than by giving ASAE delegates a taste of Omaha

ASAE President and CEO, John Graham created his own unique flavored ice cream during ASAE’s Annual Meeting and Expo in St. Louis. The Omaha Convention and Visitors Bureau offered delegates the opportunity to customize and name their own ice cream flavor, a pint of which was specially delivered to their offices.

“Omaha is known for customizing the city for convention groups to give each meeting its own flavor, so what better way to showcase that strength than by giving ASAE delegates a taste of Omaha,” said Dana Markel, executive director of the Omaha Convention and Visitors Bureau.

Close to 300 ASAE delegates created their own ice cream flavors such Breakfast in Bed, a combination of maple ice cream with chocolate covered bacon bits. Next time you see Mr. Graham ask him what’s in his new ASAE Sweets ice cream.

Photo of ASAE President and CEO, John Graham and Omaha Convention and Visitors Bureau Executive Director, Dana Markel in the Omaha tradeshow booth is attached for your use.

Media Contact:
Deborah Ward
Omaha Convention & Visitors Bureau
Director of Marketing/Public Relations
(402) 444-4665
dward(at)visitomaha(dot)com

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