Moroccanoil Supper Suite at Montage Deer Valley Rolls Out Red Carpet with Delectable Dinners and Culinary Receptions

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Top Chef Marcel Vigneron creates celebrity dishes for this 3-day event series at this year's film festival.

From January 20th-22nd, Hollywood’s A-list and VIP’s in Park City promoting their films at this year’s Sundance film festival will have a new refuge from the cold press lines and swag houses of Main Street in favor of the gourmet hospitality served at The Morroccanoil Supper Suite at Montage Deer Valley. Developed and produced by Los Angeles based special event company, A-List Communications, the Supper Suite is a pop-up culinary and hospitality haven programmed at top film festivals in North America and Hollywood awards shows each year. Kicking off at in Park City's 2012 Festival, the program is title sponsored by leading luxury haircare brand, Moroccanoil and functions to host top celebrity casts and VIPs with a gourmet hospitality experience supported by partners, Roberto Coin, Johndrow Vineyards, Russian Standard Vodka, Stella Artois and host destination, Montage Deer Valley.

Bravo’s Top Chef Alumni, Marcel Vigneron, is also cutting in as a featured guest chef in complement to Montage Deer Valley’s renowned chef’s gourmet menu and service. His unique brand of molecular gastronomy and live culinary art will be on display and serving up creative appetizers and perfect cocktails by Russian Standard Vodka along side top wines by Johndrow Vineyards.

Film and food festivities over the 3-day opening weekend period will celebrate top film festival selections and films in competition including:

  •     “Tim & Eric’s Billion Dollar Movie” Dinner Party on Friday, January 20th (8pm-11pm) with stars Eric Wareham, Tim Heidecker, John C. Reilly, Will Farrel, Will Forte (SNL), and Zach Galfanakis.
  •     "Robot & Frank" Cocktail and Hors d’oeuvres Reception on Saturday, January 21st (8:30pm-11pm) with stars Frank Langella, Liv Tyler, James Marsden, Susan Sarandon, Liev Schreiber, and Peter Saarsgard.
  •     "IFP Filmmaker Salute" Dinner on Sunday, January 22nd (8pm-11pm): IFP, producers of the prestigious annual Gotham will be hosting an IFP alumni filmmaker dinner in honor of the IFP related films in competition.

In addition to the fabulous cuisine and atmosphere, guests will preview and enjoy new products from Hollywood's most coveted professional hair care and styling brand Moroccanoil. Luxury Italian jewelry designer, Roberto Coin, will be showcasing the latest fashion-forward, innovative and iconic designs in jewelry that have graced the red carpet in years past including the whimsical Animalier, luxurious Fantasia and bold Haute Couture collections. Located on the ground floor at the Montage is home to an exclusive Roberto Coin jewelry boutique for this mid-mountain resort and features one-of-a-kind Roberto Coin collections only found at this location. Photos and tweets can be followed at Twitter “AlistCom” and “#SupperSuite”

About Morrocanoil:
Moroccanoil®, the originator and industry leader of luxury professional oil-infused styling, finishing and conditioning products for hair, has become a runaway hit among fashion and beauty insiders and has generated a cult following among editorial, fashion, celebrity, film and television stylists as well as their celebrity clients. The Moroccanoil brand is world-renowned for its proprietary lightweight, instantly-absorbed formulas designed to revitalize hair and speed drying time, while imparting silky, lustrous shine and a frizz- and static-free finish. Moroccanoil products are found in fine salons nationally and internationally. Consumers can find the nearest salon by visiting http://www.moroccanoil.com. Moroccanoil press contact: Anne Hardy Public Relations, ah(at)ahprgroup(dot)com for product details and information.

About Montage Deer Valley:
Opened in December 2010 in the year-round community of Park City, Utah and a mere 5 minutes from its celebrated Main Street at 9100 Marsac Avenue, Montage Deer Valley is North America’s finest mountain resort destination. Reminiscent of great mountain lodges, this refined Mountain Craftsman resort engages all-season indoor and outdoor activities including ski-in, ski-out access and was named America’s #1 ski resort by Ski magazine. The resort has been named to the 2011 Condé Nast Traveler’s annual “Hot List,” Robb Report’s 2011 “Best of the Best” and Travel + Leisure’s annual “IT” list for the world’s best new hotels. In 2011, the Virtuoso travel network recognized Montage Deer Valley as offering the Top Family Program in the World. Montage Deer Valley is represented in Preferred Hotels & Resorts’ worldwide collection. Visit http://www.montagedeervalley.com to experience the best Park City, Deer Valley and Sundance has to offer.

About Roberto Coin:
Since 1977 Venetian jewelry designer, Roberto Coin, has devoted his life to a passion for innovative design. Finding inspiration in the most unlikely of places he is truly an artisan at work. Experimenting with light, texture, color and pattern, Coin’s style is ever evolving. His diverse collection designed to fit every woman is defined by a common thread—a thoughtful balance of elegance and creativity. In the turbulent world of fashion, Roberto Coin has become a pillar of unique and luxurious design; never succumbing to fleeting trends, but instead challenging himself and his contemporaries to evolve our understanding of style. The Signature Ruby found in all of the Roberto Coin jewelry designs has always been a special wish from Roberto to his clients for a life for of love, health and good fortune. The use of the ruby has become a tradition for Roberto Coin since 1996, when he first introduced his signature Appasssionata Collection. (http://www.robertocoin.com)

About Marcel Vigneron:
Dedicated to gastronomy and honing his skills as a chef, Marcel Vigneron lives to express creativity, personality, and passion through his own style of cuisine, coined “Modern Global.” With his new company, Modern Global Tasting, Marcel brings the future of gastronomy to any themed party, event, or venue. The notorious chef has tantalized audiences with Syfy Network’s Marcel’s Quantum Kitchen and infamous appearances on Bravo’s Top Chef and Top Chef All-Stars. At an age when most chefs are just beginning, Marcel has traveled and cooked throughout Europe, the Caribbean, and the United States in search of both gastronomic experience and world knowledge. After attending the acclaimed Culinary Institute of America (CIA) in New York, Marcel served as Sous Chef to Dwayne Lipuma at the school’s award-winning Ristorante Caterina de’ Medici. He has also worked around the globe with world-renowned chefs, including Joël Robuchon, Michael Mina, and José Andrés.

About Johndrow Vineyards
David Johndrow, founder and self-proclaimed wine fanatic, is leading one of the hottest new boutique wineries in Napa. His wine has developed a cult-like following among the Hollywood elite and been served at Sundance Film Festival, ESPY’s and Academy Awards parties. Specializing in Cabernet Sauvignon and a Sauvignon Blanc blend, Johndrow Vineyards wines represent the future of winemaking: reasonably priced, spirited and on a mission to help wine lovers everywhere “Find Your Happy Place.” Find Johndrow Wines at http://www.johndrowvineyards.com

About A-List Communications LLC:
A-List Communications (http://www.a-listcommunications.com) is a full-service consulting, special events & communications agency with offices in Los Angeles, Dallas and New York City. With over 15 years of global agency experience, A-List Communications specializes in connecting corporate brands with results-driven communication strategies, and globally recognized celebrities that elevate their clients to the A-List. Core to A-List Communications success is delivering “Brand Integration” services across a portfolio of propriety branded entertainment programs including “Fashion Week STYLE30,” “Supper Series” and “The Arts & Cinema Centre.” Follow @alistcom (http://www.twitter.com/alistcom) for more information.

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David Manning
A-List Communications
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