Reno, NV (PRWEB) October 02, 2012
Mirepoix USA, a leading online purveyor of specialty gourmet foods and traditional French foods, announces alliance with new wine partner, Porthos.com, also know as “The Wine Insiders”.
According to Mirepoix USA founder, Laurel Pine, the alliance between the two companies was formed in mid August, 2012. Mirepoix USA is an online source for foie gras, caviar, truffles, Wagyu beef, charcuterie and other fine foods. Laurel Pine stated, “We wanted to offer our discerning clients access to fine wines that pair exceptionally well with specialty gourmet foods such as truffles, caviar and foie gras”.
Porthos, established in June 2000 in the California Wine Country, offers insider connections to the finest hard-to-find and small production, boutique wines not normally available in regular retail stores. The Porthos Team samples over 5,000 wines annually and recommends only the highest scoring 1% to their audience of wine collectors. According to Hal Oates, Co-Founder and President of Porthos, wines are sampled “blind” in a sterile office environment without the influence of personal relationships with the winemakers or advertising revenue.
In conjunction with this new alliance, Mirepoix USA’s website now features a wine and food pairing guide which provides expert wine pairings for foie gras, caviar, and Wagyu beef. According to Mirepoix USA, new wine and food pairing recommendations will be added regularly, including pairings for white truffles, black truffles, charcuterie and imported and artisanal cheese. The Porthos team of experts hand select all the recommended pairings.
Mirepoix USA clients may save $50 off their first wine purchase, with a minimum order of $250. Customers should use promotion code MP12 during check out or may contact Porthos directly at toll free 1/866-PORTHOS.
According to Mirepoix USA, Porthos is offering complimentary party wine pairing consultation to Mirepoix USA clients, further enhancing the value of the alliance. Clients should email Mirepoix USA with details about their event and menu, and the wine pairing experts at Pothos will recommend specific wines and quantities within 24 hours.
Since 2004, Mirepoix USA has been sourcing the highest quality specialty gourmet foods and traditional French foods from manufacturers and importers across the United States. The company currently offers over forty foie gras selections; fresh truffles including summer truffles, Burgundy truffles, Perigord black truffles and Alba white truffles and well as truffle based products; French charcuterie, and a wide selection of caviar. In recent years the online retailer has expanded product offerings to include Wagyu and US Kobe beef, French cheeses, and gourmet gift baskets and gourmet food. Mirepoix USA began offering culinary travel and events in 2012.
For more information about Mirepoix USA and their alliance with Porthos.com visit http://www.mirepoixusa.com or call 866-992-9559.