Buffalo New York's Taj Grill Now Offers a Lunch Buffet & Dinner on Tuesdays

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Taj Grill, a brand new upscale Indian Restaurant located in Buffalo, now offers a huge Indian buffet that includes salads and desserts. Taj Grill offers a rich variety of North and South Indian cuisine and serves the western New York area.

With its flavorful fare and friendly service, Taj Grill has established itself as one of Buffalo, New York's finest Indian restaurants. Taj Grill recently opened and offers a large buffet spread that features an assortment of naan bread, entrees, salads and desserts during lunch and dinner. Taj Grill offers a lunch buffet every day and a dinner buffet on Tuesday nights.

Taj Grill's chef, Abhay Thapar, is from Punjab, India and prepares fresh food made to order in a clean environment. He creatively combines a variety of spices in each dish to suit each diners taste. Taj Grill features a special bread called naan, which is baked in a tandoor clay oven and can be enjoyed like toast or stuffed with flavorful fillings.

Along with tandoori entrees, Taj Grill has an extensive menu of beef, chicken, seafood, goat and vegetarian specialties. Taj Grill encourages diners to try their new mango moose for dessert to complete their meal. Chef Thapar adopted the way of making Indian food after the ancient Hindu practice called Ayurveda. Ayurveda focuses on finding the right balance to maintain a healthy body and lifestyle. Chef Thapar applies his knowledge of Ayurveda towards cooking by adding and mixing the right level of spices to produce a healthy and balanced cuisine.

Sabi, the owner of Taj Grill, and Pavan, the manager, pride themselves on maintaining quality service and a friendly establishment. As a result, Taj Grill continues to receive rave reviews. The restaurant also offers carry-out, catering services, or customers can rent out a room for conferences and parties. Visit the website for complete information about their menu and restaurant hours.

About the company:
Taj Grill is pleased to introduce a rich variety of North + South Indian Cuisines. What makes Indian food so unique, is the creative use of assorted spices in each dish that add exotic aromas that are proven to be healthy as described in Ayurveda. Located in Buffalo, they are proud to serve all of Western New York. For more information visit their website at http://www.tajgrill.net.

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Sabi (Jantinder Padda)
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