Swedish based chocolatier Emanuel Andrén to supply The Drake Hotel Chicago with exquisite VIP chocolate collections.

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Emanuel Andrén Chocolates, based in Lilla Edet , Sweden has committed to providing their luxurious hand- crafted chocolates to the famous Chicago landmark hotel, The Drake.

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Emanuel Andrén, chocolatier to the Swedish Royal family, has created a unique collection of truffles available to The Drake’s elite guests this fall. The collections will be based on seasonal refinements and selected exclusively by Emanuel using only the finest chocolates and natural ingredients. Each VIP collection will be handcrafted, numbered and signed by Emanuel Andrén for the distinguished Drake guests.

“I am extremely proud to be able to present my exclusive truffle collection to Drake’s distinguished guests. My unique flavor combinations along with the superior products I use in my creations allow me to display a truly distinctive luxury brand which until now was only available to the European Elite” said Emanuel Andrén.

A favorite of the Swedish Royal Family and discerning chocolate lovers throughout the world, Emanuel Andrén Chocolates (http://www.emanuelandren.com) are crafted in the small town of Lilla Edet, Sweden. The family-owned company has been producing confections since 1868. Emanuel Andrén who has followed in his great, grandfather’s footsteps, has received numerous awards throughout Europe and has been named Pastry Chef of the Year in Sweden. Today Emanuel Andrén Chocolates is recognized as one of the world’s most luxurious chocolate designers, creating art through taste!

Since 1920, The Drake has remained committed to its distinguished service and historic traditions.
Located on Chicago’s Magnificent Mile, The Drake Hotel offers 535 guest rooms and five on-site dining facilities. For more information about The Drake and its history, visit http://www.thedrakehotel.com.

For further information please contact:
Lucretia Ristin
310 904 2108

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