Vail, CO (PRWEB) February 16, 2012
The Alpine Tavern is home to Vail’s most experienced and creative chefs including Paolo Busi, executive Chef. Paolo’s unique cuisine draws on his training and experiences around the world. Alpine Tavern’s dishes are created from a symphony of ingredients and spices from America, Europe, Latin America, Asia and Scandinavia. Just as a composer combines the musical instruments and personalities of the musicians to create unique musical experience, Paolo and his team produce unique global dishes from foods, spices, and sauces from the global marketplace. Truly a must-do experience while in Vail…
Scott Kneeland, restaurant manager and sommelier, recommends pairing guest’s meal choices with Alpine Taverns fabulous wines. Alpine’s wine cellar presents wonderful choices including reasonably priced Napa, Sonoma, Italian, and other international wines perfect for your special celebrations. For the connoisseur, Alpine Tavern has an excellent selection of fine French and American wines.
Alpine Tavern’s international staff delivers, in the words of their customers "awesome service". Dining is a unique experience not just a meal. Guests are recognized at their entrance as a valued individual.
The Alpine Tavern’s soaring ceilings, roaring fire, dramatic lighting and alpine views result in Vail's premier mountain setting. White linen tablecloths, fine silver, crystal and crockery frame every meal. The dining room, also called the Edelweiss, presents a casual, but elegant ambiance.
Check out the Alpine Tavern’s new selections and weekly music lineup in SneakPEAK Vail’s event calendar.
The Alpine Tavern is not just Vail…..It is the best of Vail…. the Vail you fell in love with…in East Vail 4695 Racquet Club Drive. Alpine Tavern is open every day, including Tuesday! To make a reservations at the Alpine Tavern call 970-476-7888.