“We consider our warehouse expansion an investment in our customers,” said Dave Adams, Founder and President of SSI.
Branchburg, NJ (PRWEB) May 26, 2012
Savoury Systems International (SSI), a leader in the savory enhancement industry, announced today the addition of nearly 13,000 square feet to its Branchburg, N.J. warehouse. The new space, located next to the company's headquarters, will allow for additional services such as three new loading docks, both kosher and non-kosher product storage, and office space.
Savoury Systems strives to bring best-in-industry service and selection to the savory flavors sector and prides itself on quick response to all inquiries and orders. The expansion of the Branchburg warehouse is indicative of this goal since the increased storage space allows for quicker product fulfillment and turnaround.
“We consider our warehouse expansion an investment in our customers,” said Dave Adams, Founder and President of SSI. “Our location growth allows us to provide even better customer service since we’ll be able to house more products on site.”
Savoury Systems has a wide range of flavors in stock and can formulate custom flavors based on customer requests. The new warehouse space will further enhance this capability. For more information on Savory Systems and its full product line, please visit: http://www.savourysystems.com.
About Savoury Systems International (SSI)
Savoury Systems International (SSI) has been a leader in the savory enhancement industry since 1997. Founded by Dave Adams, SSI is led by a team with over 100 years of collective experience and specializes in yeast extracts for savory flavor enhancement, and can formulate custom blends in its in-house laboratory. Based in Branchburg, N.J., strives to bring best-in-industry service and selection to the savory flavors sector.