Houston, TX (PRWEB) July 20, 2012
Dine on Demand, launched in 2006, has delivered over 100,000 gourmet meals to customers in the Austin area from restaurants that would not otherwise provide delivery. The company brings freshly prepared meals from top restaurants straight to area homes, businesses, and hotels.
“The Houston area has thousands of great restaurants and high demand for delivery,” Dine on Demand co-owner Josh Barber said. “I think Dine on Demand is going to be a great fit for the city.”
Dine on Demand begins its venture into the Houston market with the acquisition of EatGoodExpress.com, in The Woodlands.
From the simple cheeseburger or taco to the sumptuous rib eye or moussaka, Dine on Demand will deliver the best Houston has to offer. Some of the city's most popular restaurants, including Berryhill Baja Grill, TGI Fridays, Buca di Beppo, Chili's, and Katz’s Express will partner with the delivery service.
The company's varied services fit everything from a luxurious dinner for two to a large event.
Dine on Demand's catering service stands ready to fuel the busy life of business leaders and soccer parents alike. The company can quickly deliver quality, substantial meals to all important undertakings, whether they be a corporate meeting or a trip to the state finals, Barber said.
Local restauranteurs say they are excited about the chance to make their passion a part of your home.
"We are thrilled to welcome Dine on Demand to the Houston market and are even more excited that Berryhill Baja Grill is a partner with Dine on Demand,” Nikki Blanchard said. “We believe the delivery service will fill a niche that our guests will enjoy, whether it's for a romantic couple who want to stay in on a cozy night, or an entire family wanting a Mexican feast without having to leave home."
Former owner of EatGoodExpress.com and current partner of DineonDemand.com, Josh Barber said the partnership between restaurants and Dine on Demand is a big win for consumers and the restaurant partners alike. The customer has a need for delivery and the restaurant needs an easy way to fill that need. Dine on Demand provides that.