“Soups On” at Martha’s Kitchen Thanks to Julian Omidi & Michael Omidi and their Charity No More Poverty

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Martha’s Kitchen thanks No More Poverty and co-founders Michael Omidi and Julian Omidi for their support.

Martha's Kitchen thanks Julian Omidi and Michael Omidi

Louise Benson Founder of Martha's Kitchen

San Jose, California – Martha’s Kitchen is pleased to add the Omidi brothers, Michael Omidi and Julian Omidi, and their non-profit No More Poverty (nmp.org) to its long list of supporters. The “no questions asked” soup kitchen, run out of Sacred Heart Church, is on target this year to serve 250,000 hot meals to the needy men, women, and children of the area.

“Poverty and hunger are prevalent throughout our country, in fact the needs are growing as the current recession persists,” says Edita Crruz of Martha’s Kitchen. “Thank you No More Poverty for helping us continue to feed the families and children of our area. A warm meal in the belly, served with compassion and a smiling face … it means so much to those in the midst of the struggle. ”

About No More Poverty
No More Poverty (nmp.org) is a not-for-profit charity organization (with a pending 501c3 application) founded by brothers Michael Omidi, M.D. and Julian Omidi. The organization seeks to end poverty at home and abroad by supporting the efforts of like-minded charities and agencies. Current efforts are focused on increasing awareness of and donations to charities already doing great work to address poverty and its staggering effects throughout the world. The plan is to soon expand our activities to include fostering business development and job creation in disenfranchised areas.

Join us in the fight for No More Poverty. Suggestions for worthy partners in the fight for NO MORE POVERTY are welcome. No More Poverty does not accept monetary support, but instead encourages direct donations to the charities featured on nmp.org. For more information, please visit Facebook/nmp.org or nmp.org.

About Martha’s Kitchen
In 2011, Martha’s Kitchen (marthas-kitchen.org) celebrated its 30th anniversary and also marked the serving of its 2,000,000 meal. Its well-known mission is to “feed the hungry with dignity, no questions asked, no judgment made”. Today, they tell of seeing and serving more families as the nation’s high unemployment rate makes family situations more dire. A landmark study recently released by Feeding America reports that more than 37 million people – or one in eight Americans – receive food each year through the national network of food banks and kitchens. The kitchen is named after Martha, from the Bible’s New Testament, who unfailingly offered hot meals to Jesus and his band of followers on their frequent journeys.

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