The soup mixes in the Whole Grains Soup Three Pack need only 15 minutes of hands on prep time with 1 to 3 hours of cooking time, and can be made ahead for easy school night dinners that will serve from six to 10 family members.
Waukegan, IL (PRWEB) September 06, 2012
Frontier Soups™, a producer of all natural gourmet soup mixes, is introducing a new Whole Grains Soup Three Pack to help busy parents with nutritious and easy family dinners to kick off the school year.
During September, the Whole Grains Soup Three Pack of soup mixes is specially priced at $15.95, a savings of $3, said Trisha Anderson, company founder. The Three Pack includes the satisfying Dakota Territory Beef Barley Bean Stew, which is even heartier than traditional beef barley soup; Montana High Plains Wheat Berry Chili with 31 grams of whole grains per serving and a delicious vegetarian chili adaptation with eggplant; and an easy vegetarian soup, Washington State Squash and Lentil, with sweet butternut squash and bulger wheat brightened with citrusy orange juice and mandarin oranges, Anderson said.
Also on special at $1 off through September are nine pantry items selected specifically as ingredients or accompaniments for the soup mixes, she said. These include three new products: Elena’s Tomato Salsa, and Stonewall Kitchens Maple Chipotle Grille Sauce and Mango Grille Sauce. “A great tip for those who have chosen a meat free lifestyle or who are trying to put more vegetarian meals into their family’s diet is to add a little barbecue sauce to vegetarian bean soup for that smoky taste,” Anderson said.
Frontier Soups soup mixes are designed to minimize the home cook’s preparation time, but maximize homemade taste with the addition of simple ingredients and stovetop simmering. “The soup mixes in the Whole Grains Soup Three Pack need only 15 minutes of hands on prep time with 1 to 3 hours of cooking time, and can be made ahead for easy school night dinners that will serve from six to 10 family members,” Anderson said. “Plus, these soups provide beneficial whole grain nutrition.”
According to research studies referenced by the Whole Grains Council, whole grains have been shown to help with better weight maintenance, and to reduce the risks of stroke by 30 to 36 percent, type 2 diabetes by 21 to 30 percent, and heart disease by 25 to 28 percent. The Whole Grains Council also cites additional benefits, which include reduced risk of asthma, inflammatory disease and colorectal disease along with healthier blood pressure levels and carotid arteries, and less gum disease and tooth loss.
Frontier Soups soup mixes are based on traditional regional American cooking. Each soup mix is all natural with no added salt, preservatives or MSG, including the family favorite South of the Border Tortilla Soup, and cool weather picks like French onion soup, white bean chili, Cincinnati chili and Italian wedding soup. For more information about the company’s products, including 28 gluten free soup mixes and 11 vegetarian soup mixes, check online at FrontierSoups.com or call 1-800-300-7687 (SOUP.)
About Frontier Soups:
Frontier Soups™ has offered aspiring and accomplished home cooks a shortcut to healthy, homemade meals with 33 soups, stews, chili and chowders inspired by the finest traditions in American regional cuisine since 1986. The gourmet soup mixes, including 28 gluten free varieties, are available in such outlets as A Southern Season, Whole Foods, Central Market, The Fresh Market, Safeway, Great Harvest Bread Company and Omaha Steak stores, through national and Canadian distribution and online at FrontierSoups.com. The company is located at 895 Northpoint Blvd., Waukegan, IL 60085. More information is available online or by calling 1-800-300-7687 (SOUP.)