Cambridge, MD (PRWEB) March 20, 2013
Earn a Black Belt in Metal Belts: Selection, Installation, Maintenance, and Troubleshooting is a one-hour webinar, sponsored by Cambridge Engineered Solutions and Food Engineering Magazine. This free webinar takes place on Thursday, March 28, 2013 at 2pm EST.
Angela Visintainer, Sr. Brand Manager, and Kelly Hayden, National Accounts Manager, will speak on choosing the right conveyor belting to develop a comprehensive processing system that minimizes downtime and maintenance, and increases throughput. The discussion, which includes a live Q & A, is intended to inform plant and maintenance managers, as well as engineers, of how they can create an action plan to maximize production.
Moderated by Joyce Fassel, Editor-In-Chief of Food Engineering, the webinar will provide participants the knowledge to:
- Select the best metal belt for food processing applications
- Implement best practices for maintenance
- Develop a preventative maintenance schedule
- Utilize best practices for troubleshooting
- Understand the metrics of performance of metal conveyor belting
To register for the program, go to the Food Engineering Magazine webinar page, click register and simply fill in the required fields. If you would like to participate but cannot attend live, register to view the webinar on-demand and hear it on your own schedule.
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Cambridge Engineered Solutions is the global leader in the manufacture of metal conveyor belts and woven wire cloth. For a century, Cambridge has been at the forefront of the automation of processes worldwide. Go in to almost any plant in the world and Cambridge has left its mark. The team provides line evaluations, installation assistance, troubleshooting, rush manufacturing and delivery to guarantee less downtime and increased profits. To learn more about Cambridge Engineered Solutions, visit http://www.cambridge-es.com.