Russell Associates to Exhibit at the 2013 Wisconsin Cheese Industry Conference April 17

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2013 Wisconsin Cheese Industry Conference to be held in La Crosse, Wis. at the La Crosse Center.

“inspectiTRAC™ is a revolutionary tool that can save companies thousands of dollars annually. Our customers have found there is “no comparison” between using inspectiTRAC™ and completing the same tasks using a clipboard and pencil..." Jerry Van Oort

Russell Associates Senior Consultants Ron Strand and Kevin Gilbert will exhibit at booth #17 from 12:30 to 5:00 p.m. Wednesday, April 17 at the 2013 Wisconsin Cheese Industry Conference. The event will be held April 17-18 at the La Crosse Center in La Crosse, Wis. Russell Associates’ CEO, Jerry Van Oort, sees Russell Associates’ attendance as an opportunity to present products to a variety of professionals looking to improve training, industrial or general safety, food safety and quality program efficiencies in their work environment.

One product Strand and Gilbert will present to conference attendees is Russell Associates’ inspectiTRAC™. An increase in government food industry regulations and certifications is driving the importance of inspections and audits. inspectiTRAC™, Russell Associates' tablet-based software, provides companies with the tool needed to reduce costs associated with inspections, audits, and observations. This software, designed for a wide range of business and industries, reduces employee inspection time while increasing data accuracy.

inspectiTRAC™ tablet-based software is designed to make the inspection and auditing processes trouble-free by integrating the inspection criteria and location visuals directly into the program design, thus reducing the time needed to complete inspections while also reducing errors in data entry. The system links seamlessly with inspectiTRAC™ manager, a cloud-based management tool for reporting, alerting and scheduling audits and inspections, and inspectiTRAC™ administrator, a platform for creating and editing the maps and inspection criteria used by the inspectiTRAC™ program.

Jerry Van Oort of Russell Associates comments, “inspectiTRAC™ is a revolutionary tool that can save companies thousands of dollars annually. Our customers have found there is “no comparison” between using inspectiTRAC™ and completing the same tasks using a clipboard and pencil. Manual inspections that were taking companies more than 90 hours to complete are now taking just 16 hours. The return they are seeing on their investment is incredible.”

In today’s highly competitive business environment, companies are looking for ways to use technology with automation to capture efficiencies in all aspects of their business. Technologies such as inspectiTRAC™ are just one way to achieve these goals. Russell Associates develops solutions that improve effectiveness and efficiencies, reduce cost, and improve ROI from training, testing, inspections and audits.

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About Russell Associates

Russell Associates, based in Le Sueur, Minnesota, has over 30 years experience and expertise working with companies to increase employee productivity from improved job skills training; increased employee safety, food safety and quality behaviors. Using technology, Russell Associates develops solutions that increase effectiveness and efficiencies, reduce cost, and improve ROI from training, testing, and inspections/audits.

About Wisconsin Cheese Industry Conference

The Wisconsin Cheese Industry Conference, co-sponsored by Wisconsin Cheese Makers Association (WCMA) and the Wisconsin Center for Dairy Research (WCDR), will be attended by more than 1,400 cheese industry leaders from around the nation to gain information about the latest in cheese technology, product safety, marketing and dairy issues. The conference will open Wednesday morning, April 17 with a keynote address and general session, followed by a luncheon and an afternoon tabletop mini-exposition. The day concludes with an evening of fun with an auction of Champion Cheeses. Thursday, April 18, will consist of morning seminars followed by lunch and an afternoon executive session. The Conference will close Thursday evening with the United States Champion Cheese Contest Reception & Awards Banquet, open to all attendees.

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Justin Day

Justin Day
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