Time Needed To “Age” Fermented Beverages Is Reduced To Just 20 Minutes In The Whiskey Aging Test™ As Demonstrated By New Top Spring™ Model 2MX-25-2 Home Water Filter

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Aizia Technology’s Whiskey Aging Test™ has confirmed the increase in anti-oxidation power of the just released new model of Top Spring’s ™ home water filter unit, reports David Amos of Life Energy Water System™. This means that the ability of the processed water to improve the flavor of fermented liquids such as wine, whiskey and soy sauce, requiring just 20 minutes to “age” a beverage as if years had passed in the fermentation process, as well as the “sweet life” of prepared tea and coffee, will now work even faster and better than with the original Top Spring™ water filter.

Chairman Kou explains Aizia technology Inc.'s revolutionary Top Spring Life Energy Water Filtration System

Chairman Dai-Ming Kuo of Taiwan’s Aizia Technology Inc.

The way fermented beverages instantly ‘age’ when soaked, in their containers, in a bath of water from the Top Spring™ water is the closest thing I've ever seen to alchemy, as if that beverage had been fermenting naturally in it’s bottle for several years.

Life Energy Water System has announced the release of Top Spring™ Model 2MX-25-2 home water filter unit with increased power as measured by the Whiskey Aging Test™, an actual taste test that judges how the amount of “aging” in the taste of fermented beverages takes place in 20 minutes.

According to David Amos of Life Energy Water System™.

“The way fermented beverages instantly ‘age’ when soaked, in their containers, in a bath of water from the Top Spring™ water is the closest thing I've ever seen to alchemy, as if that beverage had been fermenting naturally in it’s bottle for several years.    .    

“This phenomenon is due to Quantum Harmonic Oscillator technology which, when combined with the total Top Spring™ system, produces the tiniest water molecule cluster of any water filter system in the world, measuring just 52 Hz according to testing by the prestigious Toray Institute in Japan.

“For food preparation, vegetables soaked in water from the Top Spring™ unit are not only free of pesticides after 20 minutes, but have a longer shelf life and may even taste better due the natural sweetness of the Top Spring™ treated water.

“This is in addition to being as good as any other water filtration system on the market for removing chlorine and other unwanted chemicals from the water.

“Even fish and meat stored in Top Spring™ water will have a longer life in the refrigerator due to the water’s anti-oxidation property.

“Finally, from an environmental perspective, the Top Spring™ unit uses no electricity in processing the water, and the water maintains it’s molecular integrity for months (unlike with water from ionized water systems which lose much of their altered state in just 30 minutes).

“The revolutionary Top Spring™ Model 2MX-25-2 water filter offers great benefit to home water filter system users, to food service operations that use water as an ingredient in their products, to agriculture, fish farming, the cosmetic industry and other industries as well."

About:
Life Energy-Water System is a Division of Lexis Global Marketing LLC working to develop the North America market for the revolutionary Top Spring™ water filtration systems created by Aizia Technology of Taiwan.

Lexis Global Marketing LLC (LGM) works with clients domestically and internationally to develop and implement their marketing programs and strategies. http://www.LexisGlobalMarketing.com

Contact:
David Amos, Director
Life Energy-Water System
Kernersville, North Carolina USA
Tel 336-817-7376
email: damos.lifeenergywater(at)gmail(dot)com

About:
Lexis Global News (LGN) features current items of interest in business, technology, manufacturing, health and wellness, education, fashion, travel and life style.
LGM is a division of Lexis Global Marketing LLC.
http://www.lexisglobalnews.com/

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