Cook’s Direct Announces Important Details for Planning Graduation Parties

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Cook’s Direct, a national leading supplier of professional quality cooking equipment, has today announced important information for anyone planning graduation parties.

Cook’s Direct, a recognized leader in the professional cookware and catering equipment industry, has announced vital information for those planning graduation parties. Pulling off an enjoyable gathering requires more than just a full guest list and the right entertainment. It must be underpinned by the correct equipment and the right location.

Outdoor graduation parties offer several benefits, both for attendees and planners. Outdoor areas offer greater space, ensuring that the maximum number of guests can attend without worry about limited indoor space. Seating is also easy to arrange in outdoor areas, and customization and decorating options are virtually limitless.

With that being said, Cook’s Direct urges graduation party planners to carefully consider the types of tables and chairs they will be using, as well as the tablecloths/covers and other decorative elements that will be utilized. Menu items are also important considerations, and should be chosen to match the style, tone and duration of the party. Catering services can offer tremendous options in terms of appetizers, main courses and desserts.

According to Cook’s Direct, one of the most important tips for planning a graduation party is to have a portable bar outside. Portable bars offer ease of use and a small footprint, but do not sacrifice in utility or storage space. For instance, the F.W.E. PSC-4 portable back bar offers three shelves, as well as a countertop, and four wheels (with two locking wheels for stability and safety). For graduation parties where a touch of style is necessary, the Carlisle Maximizer portable bar offers classic elegance in four different style choices, a built-in cutting board, a 15-gallon ice tray and all the standard bar features one would expect.

An ideal portable bar for outside use is the Cambro Small Economy Portable CamBar 540. Built to maximize space, this unit provides outstanding storage space in a compact footprint. It does not require electricity, is an excellent choice for can, bottle or mixer service and features a built-in ice sink and five-bottle speed rail.

Finally, the Geneva 889 Party Pleaser portable bar offers a larger footprint combined with expanded storage capabilities for soda, water, beer and liquor/liqueurs. It features stainless steel inner shelves, a waterproof top, an ice bin with a built-in cold plate and two speed rails capable of holding seven bottles each.

To find out more about Cook’s Direct and their high-quality foodservice equipment products, visit http://www.CooksDirect.com.

About Cook’s Direct: Cook’s Direct has learned through firsthand experience what types of foodservice equipment stand up to the daily stress found in modern kitchens and has built a reputation on providing only the highest quality equipment and supplies. Superior customer care, expert product knowledge and a 100% satisfaction guarantee are the company’s hallmarks.

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Jeff Breeden
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