Lansing, Michigan (PRWEB) January 15, 2014
LorAnn Oils is honored to have attained Safe Quality Food (SQF) - Level 2 Certification by the Safe Quality Food Institute (SQFI). This level of accreditation is only achieved when a company demonstrates it has implemented superior quality control, cleanliness and food safety systems.
“The evaluation program was lengthy and exacting, involving several third-party audits. We are extremely proud of our employees for their commitment to successfully completing the certification process,” stated Carl Thelen, Vice President and COO, LorAnn Oils, Inc. “The stringent standards that we have implemented underscore LorAnn’s dedication to providing its customers with the highest quality food flavorings and ingredients now and into the future.”
About LorAnn Oils:
Family-owned and operated since 1962, LorAnn Oils manufactures and distributes gourmet flavorings, essential oils and specialty ingredients world-wide, catering to both the home consumer and to manufacturers including bakeries, cupcake businesses, candy makers, popcorn shops, ice cream shops and more.